Site

Search results

  1. USDA Harmonized GAP Handbook Now Available

    https://producesafety.osu.edu/news/usda-harmonized-gap-handbook-now-available

    more produce buyers are requiring growers to demonstrate that they are trained in on-farm food safety ... obtained a USDA HGAP audit in 2018, conducted by The Ohio State University Fruit and Vegetable Team leaders ... State University and Carolina Farm Stewardship Association.   The handbook is free and can be downloaded ...

  2. Scholarship Opportunities

    https://mahoning.osu.edu/4-H/youth-resources/scholarship-opportunities

    This page will be updated as we receive scholarship opportunities! Ohio Soybean Council ... Foundation- Scholarships (2024-2025) The Ohio Soybean Council Foundation (OSCF) is pleased to offer $44,000 in ... https://cmcba.net/index.html   PAST SCHOLARSHIPS  Ohio Counties Scholarship Due: May 5, 2023 Throughout the state, there will ...

  3. OSU Fruit and Vegetable Safety Team Awarded OSU Connect and Collaborate Grant

    https://producesafety.osu.edu/news/osu-fruit-and-vegetable-safety-team-awarded-osu-connect-and-collaborate-grant

    Sustainable Agriculture Coalition (NSAC), Ohio Ecological Food and Farming Association  (OEFFA),  The Ohio ... Agricultural Research and Development Center (OARDC)-Outlying Branches, and  The Ohio State University’s ... programming available at OSU is low compared to their awareness of programming in other states. We have formed ...

  4. PSA- Grower Training Course- MAY 31

    https://producesafety.osu.edu/news/psa-grower-training-course-may-31

    Scheckelhoff, The Ohio State University Trainers: Sanja Ilic and Melanie Lewis Ivey, The Ohio State University ... Who Should Attend Fruit and vegetable growers and others interested in learning about produce safety, ... Individuals who participate in this course are expected to gain a basic understanding of: Microorganisms ...

  5. Livestock

    https://mahoning.osu.edu/program-areas/agriculture-and-natural-resources/livestock

    Extension- Sheep Team Swine Ohio State University Extension- Ohio Pork Information Center Pasture Management ... Dairy Ohio Dairy Industry Dairy Resources Horse Ohio State University Equine Center Ohio State ... University- Equine Services Beef Ohio State University Extension- Beef Team Sheep Ohio State University ...

  6. Mahoning River Consortium (MRC)

    https://ohiowatersheds.osu.edu/groups/mahoning-river-consortium-mrc

    watershed. The MRC is a very diverse group of people who are involved in many projects and partnerships. The ... the Mahoning River and its watershed. The MRC in association with the Eastgate Regional Council of ... northwest of Warren to the Ohio/Pennsylvania state line. 05030103 05030103010 05030103020 05030103030 ...

  7. Ohio Produce Marketing Agreement: Voluntary Food Safety for Growers

    https://producesafety.osu.edu/ohio-produce-marketing-agreement-voluntary-food-safety-growers

    From The Ohio Produce Growers and Marketers Association: After nearly one year of effort by OPGMA ...  The Ohio Produce Marketing Agreement is a grassroots effort led by Ohio's agriculture community ... a three-tier system that lets you pick your place in Ohio agriculture, whether you are servicing a farmers ...

  8. Research

    https://producesafety.osu.edu/research

    on fresh produce safety in the tri-state region. The objectives of this project are to: 1) develop ... statesWe have formed a team of Food Safety State Specialists, Extension educators, OSU students, ... produce safety and sustaining the fresh produce industry, we will form a fresh produce safety education ...

  9. Backyard Conservation

    https://ohiowatersheds.osu.edu/resources/human-dimensions/mental-models/basic-stream-and-watershed-ecology-lesson-plans/backyard-conservation

    http://www.dnr.state.oh.us/tabid/2554/Default.aspx Fish common to Ohio streams http://www.dnr.state.oh.us/tabid/2570/Default.aspx Reference Backyard ... Many of the landowners we interviewed enjoyed viewing wildlife in and around the stream on their ... most of the conservation strategies are easy to put into place.   Photo credit: Virginia Cooperative ...

  10. How COVID19 Affects the Safety of Your Fresh Produce

    https://producesafety.osu.edu/news/how-covid19-affects-safety-your-fresh-produce

    Pathologist and Fresh Produce Safety Specialist The Ohio State University-Wooster Campus 1680 Madison Avenue, ... diseases, asthma, heart disease and even diabetes, are associated with an increased severity of COVID-19 ... droplets that are produced when an infected individual coughs or sneezes. Most often, the virus is ...

Pages