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  1. AEDE Shares Insight on New USDA Market Facilitation Program

    https://aede.osu.edu/news/aede-shares-insight-new-usda-market-facilitation-program

    Manager says the department believes in sharing information that will help Ohio producers ... dairy, pork, shelled almonds and fresh cherries. Considering that producers base 2019 planting decisions ... AEDE Market Facilitation Report  - A break-down with context for Ohio Producers. AEDE Market ...

  2. Himes and Rettig Selected to Receive 2015 CFAES Alumni Awards

    https://aede.osu.edu/news/himes-and-rettig-selected-receive-2015-cfaes-alumni-awards

    he spent 20 years as Ohio State’s National Agricultural Marketing Association (NAMA) undergraduate ... This year, two alumni of AEDE have been selected by Ohio State’s College of Food, Agricultural, ... college’s curriculum. In the 1990's he led Ohio State's LEAD (Leadership Education and ...

  3. Meat industry not threatened by plant-based alternatives, study suggests

    https://aede.osu.edu/news/meat-industry-not-threatened-plant-based-alternatives-study-suggests

    environmental and development economics at The Ohio State University. “People buy pork and beef, and at the same ... company perspective, what they are trying to do is replace people’s diet of beef and pork,” Zhao said. “We ... are mostly an add-on to beef and pork and tend to serve as a substitute for chicken, turkey and fish. ...

  4. New Center Links Cooperative Enterprise and Ohio State

    https://aede.osu.edu/news/new-center-links-cooperative-enterprise-and-ohio-state

    This article was originally published on the  website  of Ohio State's College of Food, ... donation to Ohio State University’s College of Food, Agricultural, and Environmental Sciences has ... the state of Ohio and what it can offer to Ohio State University,” said Chuck Conner, president and ...

  5. Post-Financial crisis: How are we doing?

    https://aede.osu.edu/about-us/publications/post-financial-crisis-how-are-we-doing-0

    Program, Columbus, Ohio Ian Sheldon Presentation Thursday, April 8, 2010 Post-financial crisis-How are we ... Invited Speaker, Foreign Policy Association/Columbus Council on World Affairs, Great Decisions ...

  6. Post-Financial crisis: How are we doing?

    https://aede.osu.edu/about-us/publications/post-financial-crisis-how-are-we-doing-1

    Program, Dublin, Ohio Ian Sheldon Presentation Thursday, April 1, 2010 Post-financial crisis-How are we ... Invited Speaker, Foreign Policy Association/Columbus Council on World Affairs, Great Decisions ...

  7. Dan Remley Receives Priester Award

    https://fcs.osu.edu/news/dan-remley-receives-priester-award

    Associ ate Professor Dan Remley, Ohio State University Extension field specialist, received the ... the number of Americans who are healthy at every stage of life. Voices for Food is a project funded by ... of people across the United States and provide leadership to expand Extension’s capacity to increase ...

  8. Researcher works to stop pathogens growing in your salad

    https://fcs.osu.edu/news/researcher-works-stop-pathogens-growing-your-salad

    Sciences. “Just in Ohio, we have a number of new producers from small greenhouse facilities all the way up ... locally grown produce to millions. Chances are, at least part of the restaurant salad you munched on for ... By Robin Chenoweth Across Ohio and the nation, thousands of warehouses and greenhouses glow with ...

  9. 2020 Virtual Agricultural Policy and Outlook Conference

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/webinars/2020%C2%A0virtual-agricultural-policy-and-outlook

    Association and Ohio Soybean Council, and Allison Nepveux- Manager of Trade Policy with the U.S. Grains ... Director, Ohio Soybean Association and Ohio Soybean Council,  Blake Haudan,  Senior Manager at The Andersons ... assistance are forecasted for 2020. -Ani Katchova, Associate Professor and Farm Income Enhancement Chair in ...

  10. Looking to stretch your food budget? These tips and recipes won't strain your wallet

    https://fcs.osu.edu/news/looking-stretch-your-food-budget-these-tips-and-recipes-wont-strain-your-wallet

    a tough time,” said agricultural economist  Zoe Plakias, an assistant professor at Ohio State University. ... “Prices across the board are higher,” she said. “Early in the year, I might have said, if pork or beef is ... stopping. “I like to find bright spots, but it's hard to find bright spots right now. We're in ...

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