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  1. Small Swine Producers Event Coming in February

    https://champaign.osu.edu/news/small-swine-producers-event-coming-february

    Ohio Department of Agriculture, the USDA, and The Ohio State University.   All are welcome to attend ... this free event, including producers of any size and even veterinarians with swine clientele.  The Ohio ... Pork Council will be offering light refreshments. View the brochure to see additional details. ...

  2. 2022 Tri-State Green Industry Conference

    https://hamilton.osu.edu/events/2022-tri-state-green-industry-conference

      The Tri-State GIC is a collaborative educational effort between: Ohio State University Extension ... February 3, 2022 Registration at:  https://go.osu.edu/2022tri_state_gic PROGRAM DETAILS Schedule ... At A Glance CREDIT SCHEDULE AT A GLANCE Great Information! Great Networking! Great Value! We ...

  3. East Ohio Women in Agriculture Conference

    https://coshocton.osu.edu/events/east-ohio-women-agriculture-conference

    in early 2022. We look forward to seeing you! ...

  4. 2022 Grain Outlook Meeting

    https://champaign.osu.edu/news/2022-grain-outlook-meeting

    Every farmer knows input prices are soaring through the roof, if you can get them. Land values and ... Champaign, Madison and Union Counties are hosting an Ag Outlook Breakfast at the Der Dutchman in Plain City ... Brown, Sr. Research Associate, Agriculture and Applied Economics, University of Missouri Other locations ...

  5. ServSafe Manager Certification Training

    https://coshocton.osu.edu/events/servsafe-manager-certification-training

    accepted in almost all U.S. jurisdictions that require employee certification. Manager Training meets Ohio ... the course and exam, participants receive a Certificate of Completion from ServSafe ®  and an Ohio ... Food Protection Certificate from Ohio Department of Health.  The next training in Coshocton County will ...

  6. ServSafe Person-in-Charge Training

    https://coshocton.osu.edu/events/servsafe-person-charge-training-0

    cross-contamination, and personal hygiene. The program includes a National Restaurant Association Education Foundation ... handbook, several hands-on activities, and an Ohio Department of Health Person-in-Charge Certificate. ...

  7. Pressure Canner Testing

    https://coshocton.osu.edu/events/pressure-canner-testing-3

    appointment as Emily is often out teaching programs throughout the community. Appointment times are ...

  8. Webinar: Extreme Weather and Other Climate Change Considerations in Maple Syrup Production

    https://ocvn.osu.edu/events/webinar-extreme-weather-and-other-climate-change-considerations-maple-syrup-production

    and quantity of sap, while long term changes in climate are having impacts on the health of trees, ... mitigate these impacts? Join us as we explore the influence of weather and climate change on the maple ...

  9. Ohio State Fair

    https://coshocton.osu.edu/events/ohio-state-fair-3

    ...

  10. Person in Charge Food Safety Training

    https://coshocton.osu.edu/news/person-charge-food-safety-training

    cross-contamination, and personal hygiene. The program includes a National Restaurant Association Education Foundation ... handbook, several hands-on activities, and an Ohio Department of Health Person-in-Charge Certificate. ...

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