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  1. A Day in the Woods Series 'Tending Your Woodland' In-person workshop

    https://ocvn.osu.edu/events/day-woods-series-tending-your-woodland-person-workshop

    Being offered to woodland owners in SE Ohio at the Vinton Furnace State Forest McArthur, OH – Like ... Become aware of the wide array of options available to woodland owners who are contemplating a timber ... Woodland”, an interactive outdoor learning opportunity for woodland owners in SE Ohio, will help you to ...

  2. Getting to the core of a more nutritious apple

    https://hcs.osu.edu/node/2466

    Read more Read more about apple research Ohio State scientists have developed a data analysis ...

  3. Device Ready: Managing Your Online Presence

    https://pickaway.osu.edu/news/device-ready-managing-your-online-presence

    tablets, and other mobile devices to find and interact with local businesses, Ohio State University ...

  4. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    process for apples was recently featured in Ohio State News and featured study author Dr. Jessica ... graduate student Erica Kosmerl was recently interviewed about her research by Ohio State’s Knowledge ... research for the Penn State University Department of Food Science Seminar Series. Her talk was titled “In ...

  5. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    president and provost. “We are so thankful to the Bazler family for establishing this legacy at Ohio State ... Environmental Sciences at The Ohio State University College of Food, Agricultural, and Environmental Sciences ... inform the next generation of food scientists,” said Melissa L. Gilliam, Ohio State’s executive vice ...

  6. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    department and The Ohio State University. Congratulations to Dr. Ahmed Yousef who has been appointed the ... We are pleased to announce the 2021 OSU FST Hall of Distinction Inductees: Mr. Thomas Diehl Dr. ... expert in the area of food safety. The Ohio State University Board of Trustees approved the ...

  7. Field and Woodland Fungi

    https://plantpath.osu.edu/courses/plntpth-3333

    to local field locations and return at specified times. Mushrooms and other macroscopic fungi are ... major features of forest, rural, and urban landscapes, yet few people are able to identify them. This is ... important because while many mushrooms are used as food, some can cause illness and death from their ...

  8. Beneficial Plant-associated Microbiomes and Plant Pathology Research

    https://plantpath.osu.edu/courses/plntpth-5005

    of microorganisms associated to plants, the factors influencing beneficial plant-microbial ...

  9. 2021 Ohio Certified Volunteer Naturalist Classes Begin In October

    https://lucas.osu.edu/news/2021-ohio-certified-volunteer-naturalist-classes-begin-october

    The 2021 Ohio Certified Volunteer Naturalist Classes are scheduled to begin this fall. Those ... interested in the program are asked to complete an application and return it to the OSU Extension Office at ... Toledo Botanical Garden at 5403 Elmer Drive, Toledo, Ohio 43615, or email a scanned copy of the ...

  10. Connection Café: Exploring the Dimensions of Wellness

    https://pickaway.osu.edu/news/connections-caf%C3%A9-exploring-dimensions-wellness

    The Ohio State Extension Family and Consumer Sciences team has a new 4 part webinar series titled, ... 10:00am. The sessions are free but registration is required. Register today at ...

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