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  1. Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad

    https://ohioline.osu.edu/factsheet/as-20

    Agricultural Research and Development Center, Ohio State University Extension, Wooster Hepatitis is ... producing detectable disease and has been detected in pork products sold in grocery stores (Feagins et al. ... AS-20 Agriculture and Natural Resources 08/24/2021 Scott P. Kenney, PhD, Assistant Professor, Ohio ...

  2. Providing Livestock Comfort at the County Fair

    https://ohioline.osu.edu/factsheet/aex-155-04

    Brugger, Associate Professor, Ohio State University Extension Most Ohio county fairs have days that are hot ... Associate Professor, Food, Agricultural, and Environmental Sciences, Ohio State University Extension, ... State University Extension, Tuscarawas County Original authors: Glen Arnold, Associate Professor, Ohio ...

  3. Smart Eating for Healthy Aging

    https://ohioline.osu.edu/factsheet/ss-207-06

    Department of Human Nutrition, The Ohio State University Nutrition needs change with age. Some changes are ... Family and Consumer Sciences, Ohio State University Extension Updated 2005: Christine Wisler, Dietetic ... Intern, Department of Human Nutrition, The Ohio State University; and Abbey Mens, Dietetic Intern, ...

  4. Field and Woodland Fungi

    https://plantpath.osu.edu/courses/plntpth-3333

    to local field locations and return at specified times. Mushrooms and other macroscopic fungi are ... major features of forest, rural, and urban landscapes, yet few people are able to identify them. This is ... important because while many mushrooms are used as food, some can cause illness and death from their ...

  5. Beneficial Plant-associated Microbiomes and Plant Pathology Research

    https://plantpath.osu.edu/courses/plntpth-5005

    of microorganisms associated to plants, the factors influencing beneficial plant-microbial ...

  6. The Cannabis Market and Its Impact on Hemp

    https://ohioline.osu.edu/factsheet/anr-97

    Department of Horticulture and Crop Science, The Ohio State University Few segments within the green industry ... opportunities for hemp producers. The Regulatory Environment Current state rules and regulations have created ... Producers, processors, and consumers do violate federal law and are exposed to the risk of federal ...

  7. Lawn Grass Cultivar Selection

    https://ohioline.osu.edu/factsheet/hyg-4027

    Ohio State University Extension, CFAES Wooster Campus; and David S. Gardner, Agronomist, Department of ... Horticulture and Crop Science, Ohio State University Extension Original authors 2002: William Pound, ... Agronomist, Ohio State University Extension; and John R. Street, Agronomist, Ohio State University Extension ...

  8. 2021 Ohio Certified Volunteer Naturalist Classes Begin In October

    https://lucas.osu.edu/news/2021-ohio-certified-volunteer-naturalist-classes-begin-october

    The 2021 Ohio Certified Volunteer Naturalist Classes are scheduled to begin this fall. Those ... interested in the program are asked to complete an application and return it to the OSU Extension Office at ... Toledo Botanical Garden at 5403 Elmer Drive, Toledo, Ohio 43615, or email a scanned copy of the ...

  9. Nurturant Grandfathering: Recreation Work

    https://ohioline.osu.edu/factsheet/HYG-5805

    Specialist-Family Wellness, Ohio State University Extension, Family and Consumer Sciences More than 63% of ... HYG-5805 Family and Consumer Sciences 08/31/2021 James S. Bates, Ph.D., Associate Professor, Field ... grandfathers who participated in a recent survey reported that their role in the family was that of playmate ...

  10. Growing Rhubarb in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1631

    New leaf growth. Photo by Curtis Young, Ohio State University Extension Pest Management Pests are ... Agriculture and Natural Resources, Ohio State University Extension, Jefferson and Harrison counties Revised ... Ohio State University Extension, Van Wert county Original author: Marianne Riofrio, Department of ...

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