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  1. Creating a Final Business Retention and Expansion (BRE) Community Report

    https://ohioline.osu.edu/factsheet/cdfs-4107

    Community Development, Ohio State University Extension and Ohio Sea Grant College Program, Lucas County. ... Author 2021: Godwin Apaliyah, PhD, Educator, Community Development, Ohio State University Extension, ... concerns. A partnership was established with the Ohio State University Extension BRE Program. Qualtrics ...

  2. The Parsley Family Identification Guide

    https://ohioline.osu.edu/factsheet/anr-102

    Associate, Food, Agriculture, and Environmental Sciences, The Ohio State University. Several weed species in ... Agriculture, and Environmental Sciences, The Ohio State University. Author 2021: Alyssa Essman, Research ... the Apiaceae or parsley family are commonly found in Ohio. These weeds can be similar in appearance ...

  3. A Consumer’s Guide to Pure Maple Syrup

    https://ohioline.osu.edu/factsheet/anr-101

    Ohio State University Extension in cooperation with the North American Maple Syrup Council. PDF. ... and Natural Resources, Ohio State University Extension, Geauga County Pure maple syrup has long been ... maple-producing months of February and March, a broad range of maple syrup colors and flavors are produced ...

  4. Collecting and Submitting a Turfgrass Sample to the Plant and Pest Diagnostic Clinic

    https://ohioline.osu.edu/factsheet/hyg-3087-10

    Program Coordinator, Department of Plant Pathology, The Ohio State University Original authors 2010: Joel ... Rimelspach and Sarah Ellis, Department of Plant Pathology, The Ohio State University Knowing how to properly ... at 614-292-5006, fax 614-292-4455, or e-mail, ppdc@postoffice.ag.ohio-state.edu. Also visit the ...

  5. 2022 New 4H Volunteers

    https://gallia.osu.edu/news/2022-new-4h-volunteers

    of starting a New 4-H Club? Here are the steps: A new club must have at least 5 members from ... by-laws; these are "club rules" which include: attendance policy, officer duties, parent ...

  6. What to Look for in a Lawn Care Service

    https://ohioline.osu.edu/factsheet/hyg-4025-88

    Crop Science, Ohio State University Extension; and Anthony J. Koski All lawn care companies are not the ... Nangle, Assistant Professor, Interim Program Coordinator – Turfgrass Management, Ohio State University ... Extension, Wooster Revised 2021: David S. Gardner, Agronomist, Horticulture and Crop Science, Ohio State ...

  7. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    Agriculture and Natural Resources, Ohio State University Extension Producers are often interested in ways to ... Professor, Horticulture and Crop Science, The Ohio State University Author 2021: Eric Richer, Educator, ... crop in one year) in a northwestern Ohio environment. Cropping systems are listed below with planting ...

  8. Time to Begin 2022 4H Year

    https://gallia.osu.edu/news/time-begin-2022-4h-year

    enrollment deadline is March 15, 2022. We are looking forward to a great year in 4-H! ... A few important announcements as we gear up for the 2022 4-H year: Please make sure to turn in ... CLUB CHECKLIST,  YEARLY PAPERWORK CHECKLIST   Use to make sure all forms are submitted to the Extension ...

  9. 2022 Gallia County Market Beef Weigh In

    https://gallia.osu.edu/news/2022-gallia-county-market-beef-weigh

    the Ohio State Fair by January 15,2022. Prior to submission, the nomination envelope for each sample ... at the county fair in both the breeding and market class. 2022 Market Beef Registration Form The Ohio ... State Fair Beef Market animals must submit a DNA sample. These DNA samples must be in the possession of ...

  10. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    states like Ohio. In that article, federal and state regulations are put in perspective, followed by ... Horticulture and Crop Science, The Ohio State University A recent article published in Ohioline summarizes how ... a review of developments in consumer behavior and responses from leading producers in states with ...

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