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Livestock
https://darke.osu.edu/program-areas/agriculture-and-natural-resources/livestock
Ohio Beef Council Ohio Cattleman's Association Forages Environmental ... Management Dairy OSU Dairy Team Ohio Dairy Producers Forages ... Forages Environmental Management Swine OSU Swine Team Ohio Pork ...
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Ohio Beef Quality Assurance
https://darke.osu.edu/events/ohio-beef-quality-assurance
them. Ohio State University Extension, the Ohio Beef Council, the Ohio Cattlemen’s Association and ... cattle they purchase must originate from producers and feedyards who are Beef Quality Assurance (BQA) ... certified. Therefore many stockyards and buyers are requiring this training for beef producers who sell to ...
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Ohio Beef Quality Assurance
https://darke.osu.edu/events/ohio-beef-quality-assurance-0
them. Ohio State University Extension, the Ohio Beef Council, the Ohio Cattlemen’s Association and ... cattle they purchase must originate from producers and feedyards who are Beef Quality Assurance (BQA) ... certified. Therefore many stockyards and buyers are requiring this training for beef producers who sell to ...
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4-H Swine Program- Darke County
https://darke.osu.edu/program-areas/4-h-youth-development/4-h-swine-program-darke-county
Ractopamine-Free Project Exhibiting a Ractopamine-Free Swine Project Ohio Pork Council Ractopamine-Free Website ...
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Dan Remley Receives Priester Award
https://fcs.osu.edu/news/dan-remley-receives-priester-award
Associ ate Professor Dan Remley, Ohio State University Extension field specialist, received the ... the number of Americans who are healthy at every stage of life. Voices for Food is a project funded by ... of people across the United States and provide leadership to expand Extension’s capacity to increase ...
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Researcher works to stop pathogens growing in your salad
https://fcs.osu.edu/news/researcher-works-stop-pathogens-growing-your-salad
Sciences. “Just in Ohio, we have a number of new producers from small greenhouse facilities all the way up ... locally grown produce to millions. Chances are, at least part of the restaurant salad you munched on for ... By Robin Chenoweth Across Ohio and the nation, thousands of warehouses and greenhouses glow with ...
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Looking to stretch your food budget? These tips and recipes won't strain your wallet
a tough time,” said agricultural economist Zoe Plakias, an assistant professor at Ohio State University. ... “Prices across the board are higher,” she said. “Early in the year, I might have said, if pork or beef is ... stopping. “I like to find bright spots, but it's hard to find bright spots right now. We're in ...
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CD Weekly Wire- May 28, 2013
https://comdev.osu.edu/osue-cd-professionals/cd-weekly-wire/2013-05-28
Chamber & Business Alliance; Rose Fisher-Merkowitz, Associate Professor/Extension Educator, Ohio State ... Pre-registration is $270 for Ohio State Bar Association members or $335 for nonmembers, with six Continuing Legal ... Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State ...
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CD Wire- May 29, 2013
https://comdev.osu.edu/cd-wire/2013-05-28
4 p.m. Pre-registration is $270 for Ohio State Bar Association members or $335 for nonmembers, with six ... Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State ... events of the day are scheduled to adjourn at 3:30. For folks who are interested in learning more about ...
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Kudos and Awards (click for more)
In 2016, Guo-Liang Wang was one of four Ohio State faculty who were elected as a Fellow of the ... American Association for the Advancement of Science (AAAS). The Ohio Agricultural Research and Development ... Center (OARDC) honored Anne Dorrance, Feng Qu, Terry Niblack, Christopher Taylor and colleagues who are ...