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  1. CFAES to recruit 5 research faculty focused on race and equity issues

    https://cfaes.osu.edu/news/articles/cfaes-recruit-5-research-faculty-focused-race-and-equity-issues

    communities. The new positions are part of Ohio State’s expansion of high-impact research, which will include ... COLUMBUS, Ohio–Under The Ohio State University’s new RAISE Initiative, the College of Food, ... RAISE initiative. RAISE is part of a larger Ohio State initiative to add 350 tenure-track faculty within ...

  2. Machine learning helps determine health of soybean fields

    https://cfaes.osu.edu/news/articles/machine-learning-helps-determine-health-soybean-fields

    Tatyana Woodall Ohio State News woodall.52@osu.edu COLUMBUS, Ohio–Using a combination of drones ... and machine learning techniques, researchers from The Ohio State University have recently developed ... Ohio State,   used an Unmanned Aerial Vehicle (UAV), or a drone, to take aerial images of five soybean ...

  3. Cathann A. Kress, reappointed as vice president and dean of Ohio State’s College of Food, Agricultural, and Environmental Sciences

    https://cfaes.osu.edu/news/articles/cathann-kress-reappointed-vice-president-and-dean-ohio-state%E2%80%99s-college-food

    across all units including Ohio State ATI with its statewide mandate as an associate-degree granting unit ... State University, effective July 1, 2022, through June 30, 2027, subject to approval by Ohio State ... COLUMBUS, Ohio– Cathann A. Kress has been reappointed vice president of agricultural ...

  4. Stephanie Karhoff named field specialist, agronomic systems at Ohio State

    https://cfaes.osu.edu/news/articles/stephanie-karhoff-named-field-specialist-agronomic-systems-ohio-state

    position June 1, said Jacqueline Kirby Wilkins, associate dean and director, OSU Extension. “We are ... specialist, agronomic systems for Ohio State University Extension in The Ohio State University College of ... materials to meet the needs of Ohio corn, soybean, wheat, and forage producers,” she said. “I look forward ...

  5. Chow Line: Food safety during a power outage

    https://cfaes.osu.edu/news/articles/chow-line-food-safety-during-power-outage

    borne illnesses, said Sanja Ilic, food safety state specialist, Ohio State University Extension. OSU ... Extension is the outreach arm of The Ohio State University College of Food, Agricultural, and Environmental ... Cooked or cut produce    FoodSafety.gov says the following perishable foods are generally OK to keep ...

  6. Cathann Kress reappointed as CFAES Vice President and Dean

    https://cfaes.osu.edu/cathann-kress-reappointed-cfaes-vice-president-and-dean

    president of agricultural administration and dean of CFAES at Ohio State. ...

  7. At Ohio State ATI, Kubota Tech program gives leg up on training and jobs

    https://cfaes.osu.edu/news/articles/ohio-state-ati-kubota-tech-program-gives-leg-training-and-jobs

    workers. It’s what we preach at Ohio State. It’s what Kubota is preaching with this program.” Doss says ... at Ohio State ATI, began in her hometown of Oak Hill in southern Ohio. “I started out by going to the ... part of The Ohio State University College of Food, Agricultural, and Environmental Sciences. Doss ...

  8. Chow Line: Tick season could result in red meat allergies for some bitten by lone star ticks

    https://cfaes.osu.edu/news/articles/chow-line-tick-season-could-result-in-red-meat-allergies-for-some-bitten-by-lone-0

    so. It has since spread throughout the state, although it is more common in southern Ohio, said Tim ... McDermott, an educator with Ohio State University Extension, the outreach arm of The Ohio State University ... association between lone star tick bites and the allergy are clear, more research is needed to understand why ...

  9. Majority of CFAES grads report positive job outlook

    https://cfaes.osu.edu/news/articles/majority-cfaes-grads-report-positive-job-outlook

    the survey found that 97% of students who graduated with a two-year associate degree from Ohio State ... The report also found that of the Ohio State ATI graduates: 15% of associate degree graduates who ... Tracy Turner COLUMBUS, Ohio — Ninety-five percent of recent graduates of The Ohio State University ...

  10. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://cfaes.osu.edu/news/articles/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-for

    technology being developed at The Ohio State University College of Food, Agricultural, and Environmental ... equipment at Ohio State’s Advanced Food Processing Technology Pilot Plant. “The ability to modify products ... a pilot-scale system at Ohio State’s Center for Clean Food Process Technology Development. Consortium members ...

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