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  1. Lettuce Cook: Let's Start Cooking Program

    https://greene.osu.edu/news/lettuce-cook-lets-start-cooking-program

    office this June for a three day cooking program! Lettuce Cook is designed for youth ages 7-12, who are ... Calling all youth ages 7-12! Are you interested in learning how to cook? Join the OSU Extension ...

  2. 2022 Seneca Co Jr. Fair Book

    https://seneca.osu.edu/news/2022-seneca-co-jr-fair-book

    electronic version and a very limitied amount of hard copy books are available at the Extension Office.   ...

  3. Cloverbud Camp

    https://seneca.osu.edu/news/cloverbud-camp-1

    information below. Registrations, fees and all forms are due to the Extension office by Friday, June 17th.  ...

  4. 4-H Mini Garden Project

    https://lucas.osu.edu/localfoods/4-h-mini-garden-project

    project is open to  all youth  in Lucas County, ages 8-18. We are grateful for the support and donations ... https://extension.umaine.edu/publications/2762e/ Growing Tomatoes in the Home Garden, FactSheet from Ohio State University Extension ... If you are in Ohio but outside of Lucas County, your local extension office may be able to help and ...

  5. Quality Assurance Virtual Training- May 10 at 6:00pm

    https://greene.osu.edu/news/quality-assurance-virtual-training-may-10-600pm

    Greene County Fair must be completed by June 1st.  Any youth wishing to exhibit at the Ohio State Fair ... MUST complete Qualtiy Assurance prior to the start of the Ohio State Fair.   All youth wishing to ... exhibit SWINE at the Ohio State Fair must have a parent/quardian complete PQA. Contact Trever Corboy by ...

  6. Turfgrass Health Faculty Search

    https://plantpath.osu.edu/news/turfgrass-health-faculty-search

    Assistant/Associate Professor, Department of Plant Pathology and Department of Entomology ...

  7. Food Preservation Workshop Series- Session #4 Once a Month Cooking Workshop

    https://greene.osu.edu/events/food-preservation-workshop-series-session-4-once-month-cooking-workshop

    foods at home for year-round goodness. There are four series, cost is $20.00 per workshop.  Registration ...

  8. Food Preservation Workshop Series- Session # 3 Freezing and Drying Workshop

    https://greene.osu.edu/events/food-preservation-workshop-series-session-3-freezing-and-drying-workshop

    foods at home for year-round goodness. There are four series, cost is $20.00 per workshop.  Registration ...

  9. Food Preservation Workshop Series- Session #2 Water Bath Canning Workshop

    https://greene.osu.edu/events/food-preservation-workshop-series-session-2-water-bath-canning-workshop

    foods at home for year-round goodness. There are four series, cost is $20.00 per workshop.  Registration ...

  10. Food Preservation Workshop Series- Session #1 Pressure Canner Workshop

    https://greene.osu.edu/events/food-preservation-workshop-series-session-1-pressure-canner-workshop

    foods at home for year-round goodness. There are four series, cost is $20.00 per workshop.  Registration ...

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