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Making Salsa
https://coshocton.osu.edu/events/making-salsa
Gardeners and other lovers of fresh produce are often interested in extending the season's ... bounty by preserving fruits and vegetables at home. Ohio State University Extension Family and Consumer ... Extension Home Food Preservation Team is also offering the “Savoring Ohio Produce Webinar Series” all summer ...
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Making Pickles
https://coshocton.osu.edu/events/making-pickles
Gardeners and other lovers of fresh produce are often interested in extending the season's ... bounty by preserving fruits and vegetables at home. Ohio State University Extension Family and Consumer ... Extension Home Food Preservation Team is also offering the “Savoring Ohio Produce Webinar Series” all summer ...
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Recent survey shows strong outcomes for ATI grads
students who graduated with a two-year associate degree from Ohio State ATI on the CFAES Wooster campus, ... Ohio State ATI graduates: 15% of associate degree graduates who entered the workforce returned to ... their degree. 88% of associate degree graduates reported employment within the state of Ohio. More ...
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Food Preservation In-Person and Virtual Classes
https://coshocton.osu.edu/news/food-preservation-person-and-virtual-classes
Gardeners and other lovers of fresh produce are often interested in extending the season's ... bounty by preserving fruits and vegetables at home. Ohio State University Extension Family and Consumer ... Extension Home Food Preservation Team is also offering the “Savoring Ohio Produce Webinar Series” all summer ...
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Turfgrass Science Summer Camp is Back!
https://hcs.osu.edu/turfgrass-science-summer-camp
When? July 6 th-8 th, 2022 The Ohio State University is excited to announce the Turfgrass Science ... of The Ohio State University's STEM faculty & staff, with activities also developed in ... 3 days, students will spend 9AM to 4PM on the beautiful Ohio State University campus. Students will get ...
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Dairy Cattle Judging Team seeks support
https://ati.osu.edu/newsletter/wednesday-wire/may-11-2022/dairy-cattle-judging-team-seeks-support
4. Students who will be traveling to Europe are Megan Raudebaugh (Danville, OH), Rachel Sherman ... to participate in the International Dairy Cattle Judging Tour. The team is using an Ohio State ... I want to express my gratitude for your support of the Ohio State ATI Intercollegiate Dairy Cattle ...
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Wooster Buckeye Wellness Innovators summer foods event
demonstrate summer foods that are nutritious, local, and tasty! Samples will be offered. We will provide ... Chase, Nutritionists from OSU’s Dining Services. The event is free. Unfortunately, we are limited to the ... awarded a grant to provide activities involving local and nutritious foods. We have our first event ...
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Save the Date!
https://ati.osu.edu/newsletter/wednesday-wire/may-11-2022/save-the-date
Monday, Aug 15 th, 9:30AM-4:00PM CFAES DEI and the Advising Training & Development Committee are ... offering a series of seminars for faculty and staff. Anyone who interacts with students on a meaningful ... level are invited to attend. Dr. Tiffany Halsell will present a keynote address on identity. Sessions ...
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May 15 is deadline for free NACTA registration
registration fee for the first 100 individuals who hold faculty appointments in CFAES that sign up to attend ... virtually or in-person. If you are interested in attending the conference or if you have already registered ...
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Introduction to Agronomy
https://hcs.osu.edu/courses/hcs-3100
course introduces students to row and forage crop species common in Ohio and surrounding states, and ... provides fundamental information on how these crops are managed in the region. Management aspects include ...