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  1. Making Salsa

    https://coshocton.osu.edu/events/making-salsa

    Gardeners and other lovers of fresh produce are often interested in extending the season's ... bounty by preserving fruits and vegetables at home.  Ohio State University Extension Family and Consumer ... Extension Home Food Preservation Team is also offering the “Savoring Ohio Produce Webinar Series” all summer ...

  2. Making Pickles

    https://coshocton.osu.edu/events/making-pickles

    Gardeners and other lovers of fresh produce are often interested in extending the season's ... bounty by preserving fruits and vegetables at home.  Ohio State University Extension Family and Consumer ... Extension Home Food Preservation Team is also offering the “Savoring Ohio Produce Webinar Series” all summer ...

  3. Recent survey shows strong outcomes for ATI grads

    https://ati.osu.edu/newsletter/wednesday-wire/may-11-2022/recent-survey-shows-strong-outcomes-for-ati-grads

    students who graduated with a two-year associate degree from Ohio State ATI  on the CFAES Wooster campus, ... Ohio State ATI graduates: 15% of associate degree graduates who entered the workforce returned to ... their degree. 88% of associate degree graduates reported employment within the state of Ohio. More ...

  4. Food Preservation In-Person and Virtual Classes

    https://coshocton.osu.edu/news/food-preservation-person-and-virtual-classes

    Gardeners and other lovers of fresh produce are often interested in extending the season's ... bounty by preserving fruits and vegetables at home.  Ohio State University Extension Family and Consumer ... Extension Home Food Preservation Team is also offering the “Savoring Ohio Produce Webinar Series” all summer ...

  5. Teaching Context-Appropriate Search Strategies Workshop

    https://ati.osu.edu/newsletter/wednesday-wire/may-18-2022/teaching-context-appropriate-search-strategies-workshop

    is open to all faculty, instructors, graduate teaching associates and staff at Ohio State. Those ... attend. Non-Ohio State affiliated participants are also welcome.        For eligible participants, ... teaching or developing GE courses with information literacy learning outcomes are especially encouraged to ...

  6. Sara Mastellar receives award

    https://ati.osu.edu/newsletter/wednesday-wire/may-18-2022/sara-mastellar-receives-award

    Association of Equine Affiliated Academics (NAEAA.) She will receive the inaugural Service Award at the 13th ... Annual NAEAA Conference May 31st-June 2nd, hosted by Utah State University. This award is designed to ... recognize an NAEAA member who has made an extraordinary impact to advance education within the equine ...

  7. 2022 Food Preservation

    https://fairfield.osu.edu/news/2022-food-preservation

    Are you planning to preserve summer produce?  The Ohio State University is offering several ... opportunities to Savor Ohio Produce. Join the Food Preservation Team on Tuesdays from 4:00-5:00 p.m. EST for ... Family and Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension ...

  8. Upcoming Workday Facelift

    https://ati.osu.edu/newsletter/wednesday-wire/may-18-2022/upcoming-workday-facelift

    the changes are intuitive, anyone who uses Workday will notice the new look as soon as they log in on ...

  9. Goodbye, Kris Purdy

    https://ati.osu.edu/newsletter/wednesday-wire/may-18-2022/goodbye-kris-purdy

    while she doesn't want any fuss, we are collecting good wishes for her in a keepsake book. Please ...

  10. Dairy Cattle Judging Team seeks support

    https://ati.osu.edu/newsletter/wednesday-wire/may-11-2022/dairy-cattle-judging-team-seeks-support

    4. Students who will be traveling to Europe are Megan Raudebaugh (Danville, OH), Rachel Sherman ... to participate in the International Dairy Cattle Judging Tour. The team is using an Ohio State ...    I want to express my gratitude for your support of the Ohio State ATI Intercollegiate Dairy Cattle ...

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