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  1. Giving ugly food a chance

    https://cfaes.osu.edu/news/articles/giving-ugly-food-chance

    Emily Caldwell Ohio State News COLUMBUS, Ohio—Explaining the value of misshapen vegetables—that ... Agricultural, Environmental, and Development Economics  (AEDE) at The Ohio State University College of Food, ... who are actually willing to pay as much or more because they value reducing food waste and they value ...

  2. Giving shoppers a nudge to forgo plastic bags

    https://cfaes.osu.edu/news/articles/giving-shoppers-nudge-forgo-plastic-bags

    Emily Caldwell Ohio State News COLUMBUS, Ohio–The opportunity to make a small charitable donation ... economics  at The Ohio State University College of Food, Agricultural and Environmental Sciences (CFAES). ... options. And to count as a nudge, an initiative has to be low-cost. “We had seen that a few stores had used ...

  3. Job Openings

    https://acel.osu.edu/about-us/job-openings

    Assistant Professor of Agricultural Communication We are excited to announce that the Department ... of Agricultural Communication, Education, and Leadership is hiring! We are looking to fill a new ... assistant professor position in the agricultural communication program here at Ohio State. This tenure-track ...

  4. ACEL Alumni Award Recipients Announced

    https://acel.osu.edu/email/acel-alumni-award-recipients-announced-0

    and we know there are ACEL alumni truly making a difference in our communities. I wish we could have ... natural resources/community development educator with Ohio State Extension in Highland County. As a dual ... Ryan is 2008 graduate of Ohio State with a bachelor's degree in agricultural communication. She ...

  5. ACEL Alumni Awards Recipients Announced

    https://acel.osu.edu/email/acel-alumni-awards-recipients-announced

    and we know there are ACEL alumni truly making a difference in our communities. I wish we could have ... as the agricultural and natural resources/community development educator with Ohio State Extension in ... Heading:  Allison Ryan '08 Copy:  Allison Ryan is 2008 graduate of Ohio State with a bachelor's ...

  6. ACEL Alumni Award Recipients Announced

    https://acel.osu.edu/email/acel-alumni-award-recipients-announced

    overflowing this year and we know there are ACEL alumni truly making a difference in our communities. I wish ... agricultural and natural resources/community development educator with Ohio State Extension in Highland County. ... 2008 graduate of Ohio State with a bachelor's degree in agricultural communication. She is the ...

  7. Electronic Programmable Pressure Cooker Workshop at Arcanum Public Library

    https://darke.osu.edu/news/electronic-programmable-pressure-cooker-workshop-arcanum-public-library

    Family and Consumer Sciences Educator for Ohio State University Extension, Darke County, will be hosting ... cooking?  Are you interested in learning more about how to use your instant pot?  Are you curious about how ... they work and if they are worth purchasing?  This online class is for you. Dr. Roseanne Scammahorn, ...

  8. Electronic Programmable Pressure Cooker Workshop at Worch Memorial Public Library

    https://darke.osu.edu/news/electronic-programmable-pressure-cooker-workshop-worch-memorial-public-library

    Family and Consumer Sciences Educator for Ohio State University Extension, Darke County, will be hosting ... cooking?  Are you interested in learning more about how to use your instant pot?  Are you curious about how ... they work and if they are worth purchasing?  This online class is for you. Dr. Roseanne Scammahorn, ...

  9. Test Initiative Description

    https://cfaes.osu.edu/node/14923

    Development Destination Ohio State ATI’s associate degree programs prepare students to enter the workforce in ... the MikeRoweWorks Foundation Work Ethic Certification. Ohio State ATI in the only institution in Ohio ... and only one of 20 nationally to offer the MRW Work Ethic Certification. In addition, Ohio State ATI ...

  10. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    concerns about COVID-19, according to a nationwide survey from The Ohio State University Wexner Medical ... Sanja Ilic, food safety state specialist, Ohio State University Extension. OSU Extension is the outreach ... arm of The Ohio State University College of Food, Agricultural, and Environmental Sciences. For ...

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