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  1. Beef Quality Assurance

    https://coshocton.osu.edu/events/beef-quality-assurance

    sell to them. Ohio State University Extension, the Ohio Beef Council, the Ohio Cattlemen’s Association ... 2019 cattle they purchase must originate from producers and feedyards who are Beef Quality Assurance ... (BQA) certified. Therefore many stockyards and buyers are requiring this training for beef producers who ...

  2. Beef Quality Assurance

    https://coshocton.osu.edu/events/beef-quality-assurance-0

    who sell to them.  Ohio State University Extension, the Ohio Beef Council, the Ohio Cattlemen’s ... to only purchase cattle which originate from producers and feed yards who are Beef Quality Assurance ... (BQA) certified. Therefore, many stockyards and buyers are requiring this training for beef producers ...

  3. Beef Quality Assurance Training

    https://coshocton.osu.edu/events/beef-quality-assurance-training-0

    who sell to them.   Ohio State University Extension, the Ohio Beef Council, the Ohio Cattlemen’s ... to only purchase cattle which originate from producers and feed yards who are Beef Quality Assurance ... (BQA) certified. Therefore, many stockyards and buyers are requiring this training for beef producers ...

  4. Local Food Council Formation Planning Guide

    https://ohioline.osu.edu/factsheet/cdfs-1573

    (over 25 in Ohio) have established local food policy councils that are focused, sometimes exclusively, ... If time: prioritize and use Action Planning Worksheets. How might we organize? Who are the right ... going on around the country and how are we doing here?  Doing Food Policy Council Right: A Guide to ...

  5. Livestock

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/livestock

    Ohio Sheep Improvement Association Fact Sheets on Sheep Swine OSU Extension Pork Information Center ... on Dairy Pasture and Grazing Ohio Forage Network Ohio Forage & Grasslands Council Ohio Forages ... Fact Sheets on Swine Dairy Ohio Dairy Industry Online Resources Center Buckeye Dairy News Fact Sheets ...

  6. Teen Opportunities & Scholarships

    https://greene.osu.edu/program-areas/4-h-youth-development/teen-opportunities-scholarships

    Ohio 4-H State Achievement Awards. Awards are based on total leadership, community service, and project ... Scholarships 4-H members who are seniors in high school may apply for county and state scholarships. There are ... the chart from the State 4-H website) Teen Leadership Council The Ohio 4-H Teen Leadership Council ...

  7. AEDE Shares Insight on New USDA Market Facilitation Program

    https://aede.osu.edu/news/aede-shares-insight-new-usda-market-facilitation-program

    Manager says the department believes in sharing information that will help Ohio producers ... dairy, pork, shelled almonds and fresh cherries. Considering that producers base 2019 planting decisions ... AEDE Market Facilitation Report  - A break-down with context for Ohio Producers. AEDE Market ...

  8. FABE Researchers Receive $5 Million Grant to Study Runoff from Elevated Phosphorus Fields

    https://fabe.osu.edu/news/fabe-researchers-receive-5-million-grant-study-runoff-elevated-phosphorus-fields

    organizations: the Ohio Corn & Wheat Growers Association, the Ohio Soybean Council, the Ohio Pork Council ... Soil Drainage Research Unit, the Nutrient Stewardship Council and the Ohio AgriBusiness Association ... , the Ohio Dairy Producers Association, Mercer County Community and Economic Development, and the Ohio ...

  9. Himes and Rettig Selected to Receive 2015 CFAES Alumni Awards

    https://aede.osu.edu/news/himes-and-rettig-selected-receive-2015-cfaes-alumni-awards

    he spent 20 years as Ohio State’s National Agricultural Marketing Association (NAMA) undergraduate ... This year, two alumni of AEDE have been selected by Ohio State’s College of Food, Agricultural, ... college’s curriculum. In the 1990's he led Ohio State's LEAD (Leadership Education and ...

  10. Meat industry not threatened by plant-based alternatives, study suggests

    https://aede.osu.edu/news/meat-industry-not-threatened-plant-based-alternatives-study-suggests

    environmental and development economics at The Ohio State University. “People buy pork and beef, and at the same ... company perspective, what they are trying to do is replace people’s diet of beef and pork,” Zhao said. “We ... are mostly an add-on to beef and pork and tend to serve as a substitute for chicken, turkey and fish. ...

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