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  1. Making Salsa

    https://coshocton.osu.edu/events/making-salsa

    Gardeners and other lovers of fresh produce are often interested in extending the season's ... bounty by preserving fruits and vegetables at home.  Ohio State University Extension Family and Consumer ... Extension Home Food Preservation Team is also offering the “Savoring Ohio Produce Webinar Series” all summer ...

  2. Making Pickles

    https://coshocton.osu.edu/events/making-pickles

    Gardeners and other lovers of fresh produce are often interested in extending the season's ... bounty by preserving fruits and vegetables at home.  Ohio State University Extension Family and Consumer ... Extension Home Food Preservation Team is also offering the “Savoring Ohio Produce Webinar Series” all summer ...

  3. Food Preservation In-Person and Virtual Classes

    https://coshocton.osu.edu/news/food-preservation-person-and-virtual-classes

    Gardeners and other lovers of fresh produce are often interested in extending the season's ... bounty by preserving fruits and vegetables at home.  Ohio State University Extension Family and Consumer ... Extension Home Food Preservation Team is also offering the “Savoring Ohio Produce Webinar Series” all summer ...

  4. Turfgrass Science Summer Camp is Back!

    https://hcs.osu.edu/turfgrass-science-summer-camp

    When? July 6 th-8 th, 2022 The Ohio State University is excited to announce the Turfgrass Science ... of The Ohio State University's STEM faculty & staff, with activities also developed in ... 3 days, students will spend 9AM to 4PM on the beautiful Ohio State University campus. Students will get ...

  5. 2022 Food Preservation

    https://fairfield.osu.edu/news/2022-food-preservation

    Are you planning to preserve summer produce?  The Ohio State University is offering several ... opportunities to Savor Ohio Produce. Join the Food Preservation Team on Tuesdays from 4:00-5:00 p.m. EST for ... Family and Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension ...

  6. Introduction to Agronomy

    https://hcs.osu.edu/courses/hcs-3100

    course introduces students to row and forage crop species common in Ohio and surrounding states, and ... provides fundamental information on how these crops are managed in the region. Management aspects include ...

  7. Questions about Highly Pathogenic Avian Influenza (HPAI)?

    https://fairfield.osu.edu/news/questions-about-highly-pathogenic-avian-influenza-hpai

    will not enter the food system.  Federal and State partners are working jointly on additional ... Poultry Association (614.882.6111), or the Ohio Department of Agriculture (regular business hours: ... was confirmed by the United States Department of Agriculture’s Animal and Plant Health Inspection ...

  8. The Financial Aspect of Alternative Forages

    https://wayne.osu.edu/news/financial-aspect-alternative-forages

      Haley Zynda is an Extension Educator, Agriculture and Natural Resources for Ohio State University ... alternative forages. Are they cheaper to grow? More expensive? Do they increase the income over feed cost? Do ... Tri-State Dairy Nutrition Conference.             When it comes to selecting alternative forages, or any ...

  9. Sustainable Agriculture Practical Experience

    https://hcs.osu.edu/courses/hcs-2307

    associated with small-scale sustainable agriculture and farm enterprises. Topics will include soil ...

  10. HCS Alumni Spotlight: Emma Bilbrey

    https://hcs.osu.edu/Emma-Bilbrey-Alumna

    using sustainable practices. Most of the blooms she grows are sold at local farmers markets & to ... mainly because I wanted to live near my family in Northwest Indiana, where plant-based jobs are not ... are employed with to determine what you actually want out of a job. With never before having a career, ...

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