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  1. Tomato Tasting

    https://fairfield.osu.edu/events/tomato-tasting

    eat between 22- 24 pounds of tomatoes per person, per year. (More than half of those munchies are ...

  2. Urban Agriculture Pest Management Webinar Series

    https://pickaway.osu.edu/news/urban-agriculture-pest-management-webinar-series

    virtual “walk around” visits to four Ohio urban farms. Jim Jasinski, Ohio State University Extension ... 15th 360 Degree Tours of Model Urban Ag Farms in Ohio Do you enjoy visiting other grower’s farms to see ... York State Integrated Pest Management   ...

  3. Name That Tree

    https://fairfield.osu.edu/events/name-tree

    and samples that we use to work through a dichotomous key. The afternoon is spent outside practicing! ... Lunch and materials are included in the class fee. Registration is required and can be completed online ...

  4. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-12

    Are you planning to preserve summer produce?  Join us for any or all of the following preserving ... with Ohio State University Extension Fairfield County. Classes will be offered in person at both the ...

  5. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-11

    Are you planning to preserve summer produce?  Join us for any or all of the following preserving ... with Ohio State University Extension Fairfield County. Classes will be offered in person at both the ...

  6. Alison (Ali) Peart

    https://plantpath.osu.edu/our-people/alison-ali-peart

    Plant Systems major, Plant Pathology minor, Ohio State- Any- Journal article Book/book chapter Report ...

  7. 2022 Food Preservation

    https://fairfield.osu.edu/news/2022-food-preservation

    options, The Ohio State University is offering several opportunities to Savor Ohio Produce. Join the Food ... Are you planning to preserve summer produce?  For in-person workshops, please j oin Shannon ... Carter, Family and Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University ...

  8. Poison Hemlock and Wild Parsnip: Control Them Now!

    https://pickaway.osu.edu/news/poison-hemlock-and-wild-parsnip-control-them-now

    report because these invasive non-native weeds are increasingly found growing together in Ohio.  However, ... flowers. Management Unfortunately, poison hemlock and wild parsnip are becoming more common throughout Ohio ... seeds are produced, can increase an infestation by removing canopy competition. Given the extreme risk ...

  9. Beneficial Plant-associated Microbiomes and Plant Pathology Research

    https://plantpath.osu.edu/courses/plntpth-5005

    of microorganisms associated to plants, the factors influencing beneficial plant-microbial ...

  10. Ersan Selvi

    https://plantpath.osu.edu/our-people/ersan-selvi

    graduate program at Ohio State. Skills and Expertise GIS Analysis Ecosystem Ecology Phytosociology ... produced Species Distribution Modellings for many tree species of Marmara Region via R Language and Biomod2 ... Experience Marmara Forestry Research Institute Istanbul, Turkey Assistant Research Associate  - Any- Journal ...

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