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  1. Giving ugly food a chance

    https://cfaes.osu.edu/news/articles/giving-ugly-food-chance

    Emily Caldwell Ohio State News COLUMBUS, Ohio—Explaining the value of misshapen vegetables—that ... Agricultural, Environmental, and Development Economics  (AEDE) at The Ohio State University College of Food, ... who are actually willing to pay as much or more because they value reducing food waste and they value ...

  2. Giving shoppers a nudge to forgo plastic bags

    https://cfaes.osu.edu/news/articles/giving-shoppers-nudge-forgo-plastic-bags

    Emily Caldwell Ohio State News COLUMBUS, Ohio–The opportunity to make a small charitable donation ... economics  at The Ohio State University College of Food, Agricultural and Environmental Sciences (CFAES). ... options. And to count as a nudge, an initiative has to be low-cost. “We had seen that a few stores had used ...

  3. Holiday Craft Fair Success!

    https://ati.osu.edu/newsletter/wednesday-wire/december-8-2021/holiday-craft-fair-success

    We look forward to continuing to grow this event in the future and are so incredibly thankful for the ... Submitted by Katie Lemasters, lemasters.27@osu.edu Huge thank you to everyone who came out to ... support our students and vendors at the Holiday Arts and Crafts Fair! We raised more than $500 to support ...

  4. Considerations for Managing Higher Fertilizer Prices on Your Dairy

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/considerations-managing-higher-fertilizer-prices

    LaBarge, Field Specialist, Nutrient Management, Ohio State University Extension Fertilizer prices have been ... are from the Tri-State Fertilizer Recommendations for Corn, Soybeans, Wheat, and Alfalfa bulletin from ... Recommendations for Corn, Soybeans, Wheat, and Alfalfa, Ohio State University Extension, ...

  5. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ... lower than the 5-year average ($0.08/Mcal), while MP and pe-NDF are 29 and 14% higher than the 5-year ... cows weighing 1500 lb and producing milk with 3.9% fat and 3.2% protein. For November’s issue, the ...

  6. Important information about Handshake

    https://ati.osu.edu/newsletter/wednesday-wire/december-8-2021-december-1-2021/important-information-about-handshake

    students who upload their resumes onto Handshake. This will begin in SP 22 as a pilot, and we will revisit ... are uploaded are immediately available for employers to see.  An instructor can still design an ... encourage students to make an appointment with me to work on their resume, especially if what you are seeing ...

  7. Rose Bowl Tour

    https://ati.osu.edu/newsletter/wednesday-wire/december-8-2021/rose-bowl-tour

    can be, too! Join the Office of Student Life on Ohio State’s Official Student, Faculty, Staff and ... Submitted by Frances Whited, whited.16@osu.edu The Buckeyes are heading to the Rose Bowl and you ... Tour packages are available for purchase and include travel, lodging, game day ticket and more. Space ...

  8. Test Initiative Description

    https://cfaes.osu.edu/node/14923

    Development Destination Ohio State ATI’s associate degree programs prepare students to enter the workforce in ... the MikeRoweWorks Foundation Work Ethic Certification. Ohio State ATI in the only institution in Ohio ... and only one of 20 nationally to offer the MRW Work Ethic Certification. In addition, Ohio State ATI ...

  9. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    concerns about COVID-19, according to a nationwide survey from The Ohio State University Wexner Medical ... Sanja Ilic, food safety state specialist, Ohio State University Extension. OSU Extension is the outreach ... arm of The Ohio State University College of Food, Agricultural, and Environmental Sciences. For ...

  10. Face-to-Face Again with the 2021 Ohio Dairy Challenge

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/face-face-again-2021-ohio-dairy-challenge

    Dr. Maurice Eastridge, Professor, Department of Animal Sciences, The Ohio State University Dairy ... individuals. Fortunately, we were able to conduct the 2021 Ohio Dairy Challenge in-person this year in ... held during October 14-16, 2021. Students from The Ohio State University, Columbus campus and ...

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