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  1. Virtual Dining with Diabetes

    https://fcs.osu.edu/events/virtual-dining-diabetes-2

    Do you or someone you love have diabetes? With 30 million diabetics in America, you are not ...

  2. 2022 Tri-State Green Industry Conference

    https://hamilton.osu.edu/events/2022-tri-state-green-industry-conference

      The Tri-State GIC is a collaborative educational effort between: Ohio State University Extension ... February 3, 2022 Registration at:  https://go.osu.edu/2022tri_state_gic PROGRAM DETAILS Schedule ... At A Glance CREDIT SCHEDULE AT A GLANCE Great Information! Great Networking! Great Value! We ...

  3. East Ohio Women in Agriculture Conference

    https://coshocton.osu.edu/events/east-ohio-women-agriculture-conference

    in early 2022. We look forward to seeing you! ...

  4. Mycology Minor

    https://plantpath.osu.edu/undergraduate/new-mycology-minor

    training in biology. Ohio State and the Department of Plant Pathology have several faculty and research ... fungi are major players. Fungi are important in microbiology/healthcare, agriculture and plant disease ...

  5. ServSafe Person-in-Charge Training

    https://coshocton.osu.edu/events/servsafe-person-charge-training-0

    cross-contamination, and personal hygiene. The program includes a National Restaurant Association Education Foundation ... handbook, several hands-on activities, and an Ohio Department of Health Person-in-Charge Certificate. ...

  6. ServSafe Manager Certification Training

    https://coshocton.osu.edu/events/servsafe-manager-certification-training

    accepted in almost all U.S. jurisdictions that require employee certification. Manager Training meets Ohio ... the course and exam, participants receive a Certificate of Completion from ServSafe ®  and an Ohio ... Food Protection Certificate from Ohio Department of Health.  The next training in Coshocton County will ...

  7. Pressure Canner Testing

    https://coshocton.osu.edu/events/pressure-canner-testing-3

    appointment as Emily is often out teaching programs throughout the community. Appointment times are ...

  8. Person in Charge Food Safety Training

    https://coshocton.osu.edu/news/person-charge-food-safety-training

    cross-contamination, and personal hygiene. The program includes a National Restaurant Association Education Foundation ... handbook, several hands-on activities, and an Ohio Department of Health Person-in-Charge Certificate. ...

  9. Ohio State Fair

    https://coshocton.osu.edu/events/ohio-state-fair-3

    ...

  10. FCS Educator Receives Ohio Farm Bureau Foundation Award

    https://fcs.osu.edu/news/fcs-educator-receives-ohio-farm-bureau-foundation-award

    Dellifield serves as a Family and Consumer Sciences educator with Ohio State University Extension’s  Hardin ... The Ohio Farm Bureau Foundation recognized  Jami Dellifield with the first ever Yvonne Lesicko ... County office. After seeing the stress effects of farm life on producers in her area, Dellifield led the ...

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