Site

Search results

  1. On-Farm Assessment & Environmental Review (OFAER) Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-6/farm-assessment-environmental-review-ofaer-program

    Ohio State University The goals of the pro-active OFAER program are to promote environmental ... program in Ohio and works in cooperation with ACWF and EMS to make sure farmers who wish to participate in ... size can be environmentally successful. When risk areas are identified, producers find that by ...

  2. Local Foods Tour Series- Berry Family Farm

    https://fairfield.osu.edu/events/local-foods-tour-series-berry-family-farm

    Join us as we continue the 2017 Local Foods/Farm Tour series with a DOUBLE HEADER day on July 25! ...  In the morning/early afternoon, visit the Bremen Produce Auction, a small produce auction where crops ... grown by the local Amish community are delivered to the auction by horse and wagon. Get a behind the ...

  3. Highly Pathogenic Avian Influenza

    https://extension.osu.edu/today/highly-pathogenic-avian-influenza

    Agriculture, the Ohio Poultry Association, and Ohio State University Extension. In this brochure, The Ohio ... of Agriulture, the United States Department of Agriculture, and the Ohio Poultry Association. The ... youth development professionals. Tim and others are also part of the Poultry Team at Ohio State, and you ...

  4. Meat industry not threatened by plant-based alternatives, study suggests

    https://aede.osu.edu/news/meat-industry-not-threatened-plant-based-alternatives-study-suggests

    environmental and development economics at The Ohio State University. “People buy pork and beef, and at the same ... company perspective, what they are trying to do is replace people’s diet of beef and pork,” Zhao said. “We ... are mostly an add-on to beef and pork and tend to serve as a substitute for chicken, turkey and fish. ...

  5. New Center Links Cooperative Enterprise and Ohio State

    https://aede.osu.edu/news/new-center-links-cooperative-enterprise-and-ohio-state

    This article was originally published on the  website  of Ohio State's College of Food, ... donation to Ohio State University’s College of Food, Agricultural, and Environmental Sciences has ... the state of Ohio and what it can offer to Ohio State University,” said Chuck Conner, president and ...

  6. Rory Lewandowski Retirement

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/rory-lewandowski-retirement

    a member of the Ohio Joint Council of Extension Professionals, National Association of County Agricultural ... Chris Zoller, Agricultural Extension Educator, Tuscarawas County, Ohio State University Extension ... Ohio State University Extension on July 29, 2020.  Rory has served agricultural clientele in Guernsey, ...

  7. What are LEAP and OFAER?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-3/what-are-leap-and-ofaer

    abatement grants available through the local SWCD. Producers who are considering applying for Environmental ... Program To help Ohio's livestock and poultry producers identify and address key management issues ... the OLC in cooperation with the Ohio State University (OSU) Extension, the Ohio Department of Natural ...

  8. Post-Financial crisis: How are we doing?

    https://aede.osu.edu/about-us/publications/post-financial-crisis-how-are-we-doing-0

    Program, Columbus, Ohio Ian Sheldon Presentation Thursday, April 8, 2010 Post-financial crisis-How are we ... Invited Speaker, Foreign Policy Association/Columbus Council on World Affairs, Great Decisions ...

  9. Post-Financial crisis: How are we doing?

    https://aede.osu.edu/about-us/publications/post-financial-crisis-how-are-we-doing-1

    Program, Dublin, Ohio Ian Sheldon Presentation Thursday, April 1, 2010 Post-financial crisis-How are we ... Invited Speaker, Foreign Policy Association/Columbus Council on World Affairs, Great Decisions ...

  10. Beef Quality Assurance Certification and REcertification

    https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification

    must originate from producers and feedyards who are Beef Quality Assurance (BQA) certified. Since then, ... certification, most of those who were BQA Certified in the fall of 2018 are due to be REcertified at this time. ... today’s consumers sharing their concerns, but now the businesses who are supplying the public’s demand for ...

Pages