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  1. Himes and Rettig Selected to Receive 2015 CFAES Alumni Awards

    https://aede.osu.edu/news/himes-and-rettig-selected-receive-2015-cfaes-alumni-awards

    he spent 20 years as Ohio State’s National Agricultural Marketing Association (NAMA) undergraduate ... This year, two alumni of AEDE have been selected by Ohio State’s College of Food, Agricultural, ... college’s curriculum. In the 1990's he led Ohio State's LEAD (Leadership Education and ...

  2. Online Food Directories for Ohio Consumers

    https://lucas.osu.edu/fooddirectories

    information from Ohio Food Councils, Ohio State University Extension offices, Ohio County Farm Bureaus, The ... Description:   Connecting people looking for good food with the farmers who produce it. There are almost two ... Councils http://glennschool.osu.edu/food/ Ohio State University Extension offices http://extension.osu.edu/ ...

  3. Maple Resources

    https://agnr.osu.edu/specialty-crop-business/maple-syrup/maple-resources

    Fact Sheet with Sample Label (ODA) Keeping Lead Out of Maple Syrup Maple Producer Associations Ohio ... Maple Fact Sheets Maple Producers Associations Maple Production Maple Publications Maple Research ... Maple Producers Association Indiana Maple Syrup Association Maine Maple Producers Association ...

  4. Sheep Grazing/Forage Management Tour

    https://agnr.osu.edu/events/sheep-grazingforage-management-tour

    to the first 40 people. Thanks to financial sponsorship from the Ohio Forage and Grassland Council ... , the cost is only $40 per person ($30 for current Ohio Forage and Grassland Council members), which ... Sheep owners and others interested in forage management are invited to participate in a sheep ...

  5. 4-H Swine Program- Darke County

    https://darke.osu.edu/program-areas/4-h-youth-development/4-h-swine-program-darke-county

    Ractopamine-Free Project Exhibiting a Ractopamine-Free Swine Project Ohio Pork Council Ractopamine-Free Website ...

  6. Meat industry not threatened by plant-based alternatives, study suggests

    https://aede.osu.edu/news/meat-industry-not-threatened-plant-based-alternatives-study-suggests

    environmental and development economics at The Ohio State University. “People buy pork and beef, and at the same ... company perspective, what they are trying to do is replace people’s diet of beef and pork,” Zhao said. “We ... are mostly an add-on to beef and pork and tend to serve as a substitute for chicken, turkey and fish. ...

  7. New Center Links Cooperative Enterprise and Ohio State

    https://aede.osu.edu/news/new-center-links-cooperative-enterprise-and-ohio-state

    This article was originally published on the  website  of Ohio State's College of Food, ... donation to Ohio State University’s College of Food, Agricultural, and Environmental Sciences has ... the state of Ohio and what it can offer to Ohio State University,” said Chuck Conner, president and ...

  8. Jr. Pork Council

    https://champaign.osu.edu/events/jr-pork-council-5

    Please see the Jr. Pork Council Recruitment Flyer for further details. ...

  9. Post-Financial crisis: How are we doing?

    https://aede.osu.edu/about-us/publications/post-financial-crisis-how-are-we-doing-0

    Program, Columbus, Ohio Ian Sheldon Presentation Thursday, April 8, 2010 Post-financial crisis-How are we ... Invited Speaker, Foreign Policy Association/Columbus Council on World Affairs, Great Decisions ...

  10. Post-Financial crisis: How are we doing?

    https://aede.osu.edu/about-us/publications/post-financial-crisis-how-are-we-doing-1

    Program, Dublin, Ohio Ian Sheldon Presentation Thursday, April 1, 2010 Post-financial crisis-How are we ... Invited Speaker, Foreign Policy Association/Columbus Council on World Affairs, Great Decisions ...

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