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  1. Ohio Cattlemen's and Ohio Beef Council Internships

    https://ansci.osu.edu/newsletter/student-newsletter/february-29-2016-february-22-2016-february-15-2016-february-8-2016-1

    The Ohio Cattlemen's Association and Ohio Beef Council offers many internships for college ... opportunity to earn credit while completing the internship. Internships are available for the summer and fall. ...

  2. Seaboard Foods

    https://ansci.osu.edu/newsletter/student-newsletter/november-24-2019-november-17-2019-november-10-2019-november-4-2019

    Seaboard Foods produces premium pork products connected every step of the way from before the farm ... to beyond the plate. They are looking to hire studentss graduating Fall 2019 or May 2020 in Trainee ... programs. Trainee programs are designed specifically for each department to help students gain the skills ...

  3. Livestock Judging Team

    https://ansci.osu.edu/undergraduate/teams/livestock-judging-team

    Cattlemen’s Association & Ohio Beef Council What was the most valuable asset you gained from being ... Association & Ohio Beef Council What advice would you give to students thinking about joining the ... Director, Ohio Cattlemen’s Association & Ohio Beef Council ...

  4. Francis L. Fluharty

    https://ansci.osu.edu/our-people/francis-l-fluharty

    Professional Beef Producer program, run by the Ohio Cattlemen’s Association. He has been on the board of the ... Sheep Producers in Ohio. Renewable Agriculture and Food Systems. (Submitted). McCutcheon, J. S., H. N. ... Morton, H. N. Zerby, S. C. Loerch, L. Miller & F. L. Fluharty 2015. Ohio Livestock Producers ...

  5. Student Participants and Visitors Enjoy the Processed Meats Product Show

    https://ansci.osu.edu/news/student-participants-and-visitors-enjoy-processed-meats-product-show

    The Processed Meats (MEATSCI 4510) class presented its final products to visitors who wanted to ... taste and judge the students' creations. Individuals or teams produced a variety of meat products, ... a marketing and advertising plan. The course was taught by Dr. Macdonald Wick, associate professor. According ...

  6. Student Participants and Visitors Enjoy the Processed Meats Product Show

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-autumn-2017/student-participants-and-visitors-enjoy

    The Processed Meats (MEATSCI 4510) class presented its final products to visitors who wanted to ... taste and judge the students' creations. Individuals or teams produced a variety of meat products, ... a marketing and advertising plan. The course was taught by Dr. Macdonald Wick, associate professor. According ...

  7. Alumni in the news

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/march-2020/alumni-news

    Superintendents Association of America Bill Knapke  BS Fisheries & Wildlife Management 1994-  Pork Congress ... Our alumni are out in the world making great things happen.   If you see an alumni in the news, ... let us know! Here are some recent CFAES newsmakers: Kasey Baker  ASC Dairy Cattle Production & ...

  8. October is Pork Month

    https://ansci.osu.edu/newsletter/department-roundup/department-roundup-2015-10-09/october-pork-month

    As noted in the National Hog Farmer, October is pork month because this is the month when hogs ... were traditionally marketed. The History of Pork (from ... http://www.porkbeinspired.com/about-the-national-pork-board/the-history-of-pork/) “The pig dates back 40 million years to fossils which indicate that wild pig-like animals roamed ...

  9. Southeastern Intercollegiate Meat Judging Contest

    https://ansci.osu.edu/about-us/news/southeastern-intercollegiate-meat-judging-contest

    Meat Judging Contest which was hosted by Ohio State University, the Meat Processing Career Center at ... Vaughn-Bright) represented Ohio Sate during the two-day event and results are as follows: OSU-Scarlet Team was ... Grading and 6th in Overall Pork Judging; Brandon Klehm was 1st Overall, 1st in Beef Grading and Overall ...

  10. Extension/Outreach

    https://plantpath.osu.edu/extension-outreach

    Ohio-based seed companies, agricultural business associations, large producers as well as Plain (i.e. Amish) ... Diagnostics Plant disease diagnostic services are provided across the state to commercial producers and ... Extension outreach and engagement are integral to our department.  Extension focus areas include ...

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