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Certified Livestock Manager Webinars in December
The Ohio Pork Council, The Ohio State University Extension and The Ohio Department of Agriculture ... are hosting two Certified Livestock Manager Webinars in December. Individuals can obtain 2.0 CLM CE ... 12:00noon. Topics and speakers are Biosecurity Breaches by Andreia Arruda DVM, OSU Department of Veterinary ...
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What are LEAP and OFAER?
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-3/what-are-leap-and-ofaer
abatement grants available through the local SWCD. Producers who are considering applying for Environmental ... Program To help Ohio's livestock and poultry producers identify and address key management issues ... the OLC in cooperation with the Ohio State University (OSU) Extension, the Ohio Department of Natural ...
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What's Limiting Soybean Yield?
https://agcrops.osu.edu/newsletter/corn-newsletter/whats-limiting-soybean-yield
https://www.surveymonkey.com/r/ohiosoybean We are asking crop producers in Ohio to provide us with yield and other agronomic data specific to ... Council and North Central Soybean Research Program, I am embarking on a state-wide project aimed at ... generating some baseline producer data on current soybean management practices in Ohio’s production systems. ...
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Agronomic Crops Team Receives the CFAES Distinguished Multi-disciplinary Team Extension Award
https://hcs.osu.edu/news/agronomic-crops-team-receives-award
Dr. Karcher and support letters from Ohio Soybean Council and Ohio AgriBusiness Association. Learn ... corn, soybean, wheat, and forage producer needs in a timely manner. The team is co-lead by: Laura ... quality specialists, field specialists, and state specialists". The team represents six departments ...
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South Centers Synergy: OSU South Centers offers MarketReady™ Producer Training in Cuyahoga County
markets, such as institutions and intermediaries. A farmer who is currently producing local pork saw how ... By Ivory Harlow, Cooperative Development Specialist Northern Ohio farmers and foodpreneurs ... gathered in downtown Cleveland to learn how to sell locally produced products direct to consumers, grocers, ...
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Ohio Aquaculture Extension Program Highlights
workshop are available here. In April, we partnered with Kentucky State University and the Kentucky ... the Ohio Soybean Council and the Soy Aquaculture Association, and to Germany with the Ohio Bioproducts ... Regional Aquaculture Center and the Ohio Aquaculture Association. Many of the presentations from that ...
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Beef Quality Assurance Certification and REcertification
https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification
must originate from producers and feedyards who are Beef Quality Assurance (BQA) certified. Since then, ... certification, most of those who were BQA Certified in the fall of 2018 are due to be REcertified at this time. ... today’s consumers sharing their concerns, but now the businesses who are supplying the public’s demand for ...
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Reminder –Western Agricultural Research Station to have Two Field Days Next Week
One of the premier agronomic research stations of Ohio State University and OARDC, the Western ... on-hand with in-field demonstrations for both events. Producers and industry agronomists are invited to ... State Route 41 between Springfield and South Charleston in Clark County. Thanks to our Ohio commodity ...
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CFAES Center for Cooperatives: Collaboration Creates Greater Impact
from Kentucky, Indiana and northeast Ohio at United Producers, Inc. headquarters in Columbus for ... an Ag Career panel in Ross County. The Center worked with the Ohio State University CFAES Department ... Center will forge new relationships with growers, producers and marketers at the annual Ohio Produce ...
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Last Call- Participate in Soybean Yield-Limiting Research This Week
Detailed project description: With funding from the Ohio Soybean Council and North Central Soybean Research ... Program, I am embarking on a state-wide project aimed at generating some baseline producer data on current ... that preclude the state soybean producers from obtaining yields that should be potentially possible on ...