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  1. Complete your 4-H enrollment by Dec. 31 to be eligible for a prize!

    https://greene.osu.edu/news/complete-your-4-h-enrollment-dec-31-be-eligible-prize

    training and/or fingerprints are complete.  But all volunteers who have completed their initial enrollment ... by December 31. We have 2 prizes to give away.  Winners will be announced on January 3. How to be ... enrollment. When we return, all youth will be approved.  Youth approved will be eligible to receive a 4-H ...

  2. Considerations for Managing Higher Fertilizer Prices on Your Dairy

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/considerations-managing-higher-fertilizer-prices

    LaBarge, Field Specialist, Nutrient Management, Ohio State University Extension Fertilizer prices have been ... are from the Tri-State Fertilizer Recommendations for Corn, Soybeans, Wheat, and Alfalfa bulletin from ... Recommendations for Corn, Soybeans, Wheat, and Alfalfa, Ohio State University Extension, ...

  3. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    & 27; November 1 & 8 Time:  8:30 AM- 4:30 PM Location: Ohio State University Extension Greene ... April 28; August 25 Time: 12 PM- 5 PM Location:  Ohio State University Extension Greene County Office ... certification is recognized by more federal, state, and local jurisdictions than any other food safety ...

  4. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ... lower than the 5-year average ($0.08/Mcal), while MP and pe-NDF are 29 and 14% higher than the 5-year ... cows weighing 1500 lb and producing milk with 3.9% fat and 3.2% protein. For November’s issue, the ...

  5. 4-H Volunteer Training- Cloverbud Volunteer

    https://greene.osu.edu/events/4-h-volunteer-training-cloverbud-volunteer

    As a reminder, all 4-H volunteers must participate in training annually.  The following are ... the requirement.  We will cover 4-H updates, OSU policy 1.50, and Laura Halladay will present Trauma ... part of this We will be sending information out about a virtual component next week.  Thanks for your ...

  6. 4-H Volunteer Training- New Volunteer Orientation

    https://greene.osu.edu/events/4-h-volunteer-training-new-volunteer-orientation

    As a reminder, all 4-H volunteers must participate in training annually.  The following are ... the requirement.  We will cover 4-H updates, OSU policy 1.50, and Laura Halladay will present Trauma ... part of this We will be sending information out about a virtual component next week.  Thanks for your ...

  7. 4-H Volunteer Training

    https://greene.osu.edu/events/4-h-volunteer-training-7

    As a reminder, all 4-H volunteers must participate in training annually.  The following are ... the requirement.  We will cover 4-H updates, OSU policy 1.50, and Laura Halladay will present Trauma ... part of this We will be sending information out about a virtual component next week.  Thanks for your ...

  8. 4-H Volunteer Training

    https://greene.osu.edu/events/4-h-volunteer-training-6

    As a reminder, all 4-H volunteers must participate in training annually.  The following are ... the requirement.  We will cover 4-H updates, OSU policy 1.50, and Laura Halladay will present Trauma ... part of this We will be sending information out about a virtual component next week.  Thanks for your ...

  9. Occasional Quantity Cook Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/occasional-quantity

    preparation and/or service, Ohio State University Extension faculty, staff, and volunteers must follow local ... and state food preparation and service guidelines (when applicable); adhere to appropriate licensing ...

  10. DNA Samples to Ohio State Fair for Market Beef Projects DUE

    https://greene.osu.edu/events/dna-samples-ohio-state-fair-market-beef-projects-due

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