Site

Search results

  1. Champaign Locally Grown

    https://champaign.osu.edu/program-areas/agriculture-and-natural-resources/buy-freshbuy-local

    the largest food markets in the county. When you buy from the local growers who are active producers ... The Local Ag Council  page of the Champaign County Economic Partnership lists details of two of ... for these markets, you will reap the benefits of eating tasty, freshly harvested and produced food. In ...

  2. Plant Sciences Banquet 2008

    https://plantpath.osu.edu/node/318

    Agricultural and Environmental Sciences; Ohio Soybean Council Foundation Scholarship; summer internship and ... Scholarship for 2008-2009; Ohio Soybean Council Foundation Scholarship; Dean's List, Autumn 2007 and ... Denman Undergraduate Research Forum at Ohio State; Garden Club of Ohio scholarship. Amber Hoffstetter- ...

  3. Ohio State’s AgriNaturalist named top student produced magazine

    https://acel.osu.edu/news/ohio-state%E2%80%99s-agrinaturalist-named-top-student-produced-magazine

    and Leadership (ACEL), CFAES, The Ohio State University and the agriculture industry. "I was ... concept, writing, design, photos and graphics, print quality and budget. Students, now Ohio State alumni, ... The 2017  Agri Naturalist was named the top magazine produced by students by the National ...

  4. CFAES names Ahmed Yousef one of three 2020–2021 Distinguished Professors

    https://fst.osu.edu/news/cfaes-names-ahmed-yousef-one-three-2020%E2%80%932021-distinguished-professors

    By the CFAES News Team. COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural, ... Enrichment and the Second-Year Transformational Experience Program in Ohio State’s  Office of Student ... college’s purpose and mission,” said Cathann A. Kress, Ohio State’s vice president for agricultural ...

  5. Fairfield County Beef School, part 1

    https://fairfield.osu.edu/events/fairfield-county-beef-school-part-1

    the producers who they purchase cattle from are BQA certified. Most industry experts believe this may ... Association in cooperation with the Ohio State University Extension Beef Team. ... Tom, Executive Vice-President, United Producers, Inc. addressing the changing beef cattle industry ...

  6. December 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

    and friends of the Department of Food Science and Technology at The Ohio State University who have ... Advisory Council Key Values Award All award recipients will be recognized during the 2022 State of the ... luck to our newest alumni. Dr. Rafael Jimenez-Flores and the students in his lab created two Ohio State ...

  7. Ellia La Receives Graduate Associate Leadership Award

    https://fst.osu.edu/news/ellia-la-receives-graduate-associate-leadership-award

    Any Ohio State graduate student who is identified as active/enrolled may be nominated. OSU graduate ... Ellia La has been awarded the 2022 Graduate Associate Leadership Award (GALA). The GALA is Ohio ... student nominees are notified by the Graduate School. Those who wish to compete must prepare a GALA ...

  8. Beef 509 Dates Set

    https://wayne.osu.edu/news/beef-509-dates-set

    BEEF 509 participant is $150. The program is the result of a partnership with the Ohio Beef Council ... , The Ohio State University Extension, and The Ohio State University Department of Animal Sciences. ... with consumers’ palates and producers’ pocketbooks. The BEEF 509 dates have been set for Saturday, ...

  9. Livestock Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/livestock-resources

    Productivity: A Review Sheep and Goats Ohio Sheep Team- OSU Extension Ohio Sheep Improvement Association ... in Ohio Healthy animals produce healthy food- Antibiotic use in the sheep, goat, and livestock ... Livestock production in an important part of agriculture in Wayne County. According to Ohio ...

  10. Chow Line: Pre-cut Melons Tied to Multistate Salmonella Outbreak

    https://fst.osu.edu/news/chow-line-pre-cut-melons-tied-multistate-salmonella-outbreak

    warm water before and after fresh produce preparation. Chow Line is a service of The Ohio State ...  about a multistate outbreak of salmonella associated with some pre-cut melons produced by a food ... were produced at Caito Foods facility in Indiana and were distributed to Ohio, Georgia, Illinois, ...

Pages