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  1. Butler County Local Foods

    https://butler.osu.edu/news/butler-county-local-foods

    growers are very proud and excited about getting the word out about their products.  Ohio State University ... according to the United States Department of Agriculture.  Health benefits from eating fresh produce are ... Butler County Local Foods Directory includes everyone who has contacted Ohio State University Extension.  ...

  2. Rory Lewandowski Retirement

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/rory-lewandowski-retirement

    a member of the Ohio Joint Council of Extension Professionals, National Association of County Agricultural ... Chris Zoller, Agricultural Extension Educator, Tuscarawas County, Ohio State University Extension ... Ohio State University Extension on July 29, 2020.  Rory has served agricultural clientele in Guernsey, ...

  3. What are LEAP and OFAER?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-3/what-are-leap-and-ofaer

    abatement grants available through the local SWCD. Producers who are considering applying for Environmental ... Program To help Ohio's livestock and poultry producers identify and address key management issues ... the OLC in cooperation with the Ohio State University (OSU) Extension, the Ohio Department of Natural ...

  4. Agronomic Crops Team Receives the CFAES Distinguished Multi-disciplinary Team Extension Award

    https://hcs.osu.edu/news/agronomic-crops-team-receives-award

    Dr. Karcher and support letters from Ohio Soybean Council and Ohio AgriBusiness Association. Learn ... corn, soybean, wheat, and forage producer needs in a timely manner. The team is co-lead by: Laura ... quality specialists, field specialists, and state specialists".   The team represents six departments ...

  5. Beef Quality Assurance Certification and REcertification

    https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification

    must originate from producers and feedyards who are Beef Quality Assurance (BQA) certified. Since then, ... certification, most of those who were BQA Certified in the fall of 2018 are due to be REcertified at this time. ... today’s consumers sharing their concerns, but now the businesses who are supplying the public’s demand for ...

  6. Partners Gather to Kickoff Pilot Watershed Project

    https://senr.osu.edu/news/partners-gather-kickoff-pilot-watershed-project

    Ohio Dairy Producers Association, USDA-Agricultural Research Service (Soil Drainage Research Unit), ... (CFAES) at The Ohio State University, is the director of the multi-million-dollar project with funding ... from USDA-NRCS, the state of Ohio via H2Ohio and the Ohio Department of Agriculture, and more than 28 ...

  7. The Marks of a "Real" Ohio Dairy Producer,

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-1/marks-real-ohio-dairy-producer

    dairy producers are members of state dairy commodity groups like the Ohio Dairy Producers (ODP) or the ... Mr. Tim Demland, Dairy Extension Associate, The Ohio State University Ohio has more than 3600 ... producers from every geographic region of the state who, regardless of size, marketing preference, breed, or ...

  8. Western Agronomy Field Day is July 16

    https://senr.osu.edu/news/western-agronomy-field-day-july-16

    Extension and OARDC are the outreach and research arms, respectively, of Ohio State’s College of Food, ...   This news item originally appeared on the website of The Ohio State University’s College of ... Research Station, located in South Charleston.   Sponsored by Ohio State University Extension, the Ohio ...

  9. Growing and supporting non-timber forest production in Ohio 

    https://senr.osu.edu/news/growing-and-supporting-non-timber-forest-production-ohio%C2%A0

    Forest Products. The position – a new one for SENR and based on The Ohio State University College of ... learning and engagement with Ohio woodland owners, forest managers and producers.  Nicholson will serve as ... State.   What are non-forest timber products? According to Inside Agroforestry, a USDA National ...

  10. Ractopamine Free Resources

    https://franklin.osu.edu/program-areas/4-h-youth-development/projects/ractopamine-free-resources

    proper processes to remove ractopamine are needed in all instances where the pork (meat) or pork products ... Ractopamine-free swine production is now a market specification/requirement throughout much of the U.S. pork ... pig diets has specifically been banned in many international pork and pork product markets. ...

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