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  1. Ohio Cattlemen's Association Position

    https://ansci.osu.edu/december-6th-2022-november-28th-2022-november-21st-2022-november-14th-2022/ohio-cattlemens

    The Ohio Cattlemen’s Association and the Ohio Beef Council are accepting applications for the ... also required for Ohio Beef Council producer communications.  Position requires excellent writing ... production of the Ohio Cattleman magazine, member e-newsletters and graphic design work for association ...

  2. National Pork Board 2017 Internships

    https://ansci.osu.edu/newsletter/student-newsletter/october-24-2016/national-pork-board-2017-internships

    a market checkoff collection on sales of market swine in the United States. They are charged with ... effectively serving U.S. pork producers through the development of educational programs, coordination of ... The National Pork Board is seeking candidates to apply for their 2017 internship program. To learn ...

  3. Ohio Food Bank Association benefits from partnership with OSU – Meat Science Extension research project led by Dr. Lyda G Garcia

    https://ansci.osu.edu/news/ohio-food-bank-association-benefits-partnership-osu-%E2%80%93-meat-science-extension-research-project

    study.   The Ohio Food Bank Association (OFBA) received a 15-million-dollar grant to provide beef, pork ... Sciences at The Ohio State University conducted a cull cow study which benefited both the Ohio Food Bank ... Association and Beef Producers Nationwide. Dr. Garcia's  research  project studied two body types in cull ...

  4. Ohio State Meat Judging Team Hosts the First Day of the SE Collegiate Meat Judging Contest

    https://ansci.osu.edu/news/ohio-state-meat-judging-team-hosts-first-day-se-collegiate-meat-judging-contest

    On Friday, April 6, the Ohio State University Meat Judging Team hosted the first day of the ... eighteen teams, spent day one at Ohio State and day two at the University of Kentucky. The Ohio State Meat ... loins, pork carcasses, lamb carcasses, and center cut pork loins 30 minutes total are given to yield ...

  5. Meat Judging Team Hosts the First Day of the SE Collegiate Meat Judging Contest

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-spring-2018/meat-judging-team-hosts-first-day-se

    On April 6, 2018 the Ohio State University Meat Judging Team hosted the first day of the ... eighteen teams, spent day one at Ohio State and day two at the University of Kentucky. The Ohio State Meat ... Ohio State animal sciences master’s student and former judging team member, timing and scoring ...

  6. In the News

    https://ansci.osu.edu/newsletter/department-roundup/department-roundup-2016-02-11/news

    Ohio Pork Congress Highlights Ohio's Country Journal: feat. the late Dr. Gene Isler, emeritus ... 2015 ASAS Taking Stock: feat. Drs. Sandy Velleman, Jeff Firkins, and Zhongtang Yu New Ohio State club ... sciences Buckeye Dairy News January 2016 issue available Ohio State alumna working toward Olympic dreams ...

  7. What’s Limiting Soybean Yield?---Still Need Data From 185 Fields

    https://agcrops.osu.edu/newsletter/corn-newsletter/what%E2%80%99s-limiting-soybean-yield-still-need-data-185-fields

    each year and what yield you actually achieve is called a “Yield Gap.” We are asking crop producers in ... growing seasons.  Right now, we are 185 fields short of our goal, but we are continuing to collect data ... https://www.surveymonkey.com/r/ohiosoybean With funding from the Ohio Soybean Council and North Central Soybean Research Program, I am ...

  8. Local Foods Tour Series- Bremen Produce Auction

    https://fairfield.osu.edu/events/local-foods-tour-series-bremen-produce-auction

    Join us as we continue the 2017 Local Foods/Farm Tour series with a DOUBLE HEADER day on July 25! ...  In the morning/early afternoon, visit the Bremen Produce Auction, a small produce auction where crops ... grown by the local Amish community are delivered to the auction by horse and wagon. Get a behind the ...

  9. On-Farm Assessment & Environmental Review (OFAER) Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-6/farm-assessment-environmental-review-ofaer-program

    Ohio State University The goals of the pro-active OFAER program are to promote environmental ... program in Ohio and works in cooperation with ACWF and EMS to make sure farmers who wish to participate in ... size can be environmentally successful. When risk areas are identified, producers find that by ...

  10. Local Foods Tour Series- Berry Family Farm

    https://fairfield.osu.edu/events/local-foods-tour-series-berry-family-farm

    Join us as we continue the 2017 Local Foods/Farm Tour series with a DOUBLE HEADER day on July 25! ...  In the morning/early afternoon, visit the Bremen Produce Auction, a small produce auction where crops ... grown by the local Amish community are delivered to the auction by horse and wagon. Get a behind the ...

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