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  1. ST Genetics OHC Auto Barn Positions Available (full and part-time)

    https://ansci.osu.edu/newsletter/student-newsletter/may-2nd-2022-april-25th-2022-april-18th-2022/st-genetics-ohc-auto-barn

    specializing in calf care. Livestock handling is preferred but not required. They are willing and able to train ... anyone interested in gaining experience in the industry! They are accepting resumes for both part-time ... discussed. If there are any questions, feel free to contact Heidi Omlin at heidi.omlin@stgen.com. Resumes can ...

  2. Ohio State hosts and wins at the 2022 All East Livestock Contest

    https://ansci.osu.edu/node/5388

    All East Livestock Contest hosted by the OSU Wooster Campus. The Ohio State University team was the ...

  3. Pricing Standing Forage Crops – Your One-Stop Shop

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/pricing-standing-forage-crops-%E2%80%93-your-one-stop-shop

    Dianne Shoemaker, Farm Management Specialist, Ohio State University Extension; Dr. Mark Sulc, ... Weiss, Professor Emeritus, Department of Animal Sciences, The Ohio State University Warmer weather is ... uncomfortable for some producers, mainly because they are not used to conducting business on more than ...

  4. Summer Positions with ST Genetics (full and part-time)

    https://ansci.osu.edu/newsletter/student-newsletter/may-2nd-2022-april-25th-2022-april-18th-2022/summer-positions-st

    of calf equiptment  Moniter calf health and work with vet staff to identify issues Ensure animals are ...

  5. Time to Assess Forage Legume Stands

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/time-assess-forage-legume-stands

    Science, The Ohio State University With the onset of recent warm temperatures, forage stands are beginning ... a concern in northeast Ohio and wherever heavy clay soils are present with poor drainage. Crops such as ... walking forage stands (especially in southern and central Ohio) to assess their condition so decisions and ...

  6. 2021-2022 CFAES Awards: Dr. Sandra Velleman, Distinguished Professor of Food, Agricultural, and Environmental Sciences

    https://ansci.osu.edu/news/2021-2022-cfaes-awards-dr-sandra-velleman-distinguished-professor-food-agricultural-and

    awards include the 2014 OARDC  Distinguished Senior Faculty Research Award, 2009 Ohio Poultry Association ... Sandra Velleman Velleman, who is professor in the CFAES  Department of Animal Sciences, has ... Meritorious Service Award, 1998 Poultry Science Association Research Award, and 2009 Evonik Degussa ...

  7. Winter Dairy Webinar Recordings

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/winter-dairy-webinar-recordings

    Jason Hartschuh, Extension Educator, Agriculture and Natural Resources, Crawford County, Ohio ... State University Extension This winter, the OSU Dairy working group hosted a series of four webinars to ... help producers with challenges on their operations. If you missed these webinars, they were recorded ...

  8. Mycology Minor

    https://plantpath.osu.edu/undergraduate/new-mycology-minor

    coursework in biology. Ohio State and the Department of Plant Pathology have several faculty and research ... are major players. Fungi are important in microbiology/healthcare, agriculture and plant disease ... the important and fascinating biology of fungi. Contact: Jason C. Slot, Associate Professor, Fungal Evolutionary ...

  9. 2022 Animal Health and Handling Certificate Program

    https://ansci.osu.edu/newsletter/student-newsletter/april-25th-2022-april-18th-2022-april-11th-2022-april-4th-2022/2022

    Faculty at The Ohio State University are offering a two-day (May 6th and 7th) in-person program ...

  10. 2022 Animal Health and Handling Certificate Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/2022-animal-health-and-handling-certificate-program

    Dr. Shaun Wellert, Agricultural Technical Institute, The Ohio State University Are you interested ... Ohio State University are offing a two-day in-person program for farm owners and employees that aims to ...

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