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African Swine Fever: A Severe Threat to Swine Herds Is on the United States’ Doorstep
https://ohioline.osu.edu/factsheet/vme-1036
are not infected. The Ohio State University College of Veterinary Medicine is working on a project to ... Agricultural Research and Development Center, Ohio State University Extension, Wooster African swine fever is ... assist Ohio pig farmers in developing SPS plans at no cost. If you are interested in learning more, ...
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Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad
https://ohioline.osu.edu/factsheet/as-20
Ohio Agricultural Research and Development Center, Ohio State University Extension, Wooster Hepatitis ... herds without producing detectable disease and has been detected in pork products sold in grocery stores ... (Feagins et al. 2007). People can become infected by consumption of undercooked pork or other meat ...
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AEDE’s C. William Swank Program Hosts Advisory Council Meeting Focused on Workforce Development
Council of Supply Chain Management Professionals, the North American Regional Science Association, the ... presented by Professor Partridge to Advisory Council members who had served for multiple terms, including ... rural-urban policy research and education at The Ohio State University. These activities have also facilitated ...
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CFFPI
https://aede.osu.edu/node/1551
programming. We work to spread local seeds of invention. Further, the center worked at the state and federal ... on related issues, planned six Ohio Farmland Preservation Summits and a recent food policy council ... Council — Food Assessment Task Force" 2009-1 " Local Foods: Estimating capacity for Ohio Food ...
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US-China Trade Policy: Who Gains from a Rise in the Yuan?
https://aede.osu.edu/about-us/publications/us-china-trade-policy-who-gains-rise-yuan
Invited Speaker, Foreign Policy Association/Columbus Council on World Affairs, Great Decisions ... Program, Dublin, Ohio Ian Sheldon Presentation Thursday, October 2, 2008 who gains from rise in yuan.pdf ...
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Supply chain, U.S. trade policy, COVID-19 to be discussed during Farm Science Review
from a panel of agricultural economists from The Ohio State University College of Food, Agricultural, ... producers have seen hits to corn due to reduced ethanol production, have witnessed lower cattle and pork ... to these issues and what are the current financial conditions. Brown also said that while producers ...
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Sudangrass as a Cover Crop in Ohio
https://ohioline.osu.edu/factsheet/anr-0119
Associate, Water Quality; Food, Agriculture, and Environmental Sciences; Ohio State University Extension, ... and Environmental Sciences; Ohio State University Extension, Paulding County Rachel Cochran; Extension ... all member states/provinces. Ohio cover crop recipes can be found at ...
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Graduate
National Research Council as the top program in Agricultural and Resource Economics in the United States ... companies and corporations. Our students have the opportunity to work with faculty who produce cutting-edge ... methods from highly experienced Ohio State faculty. Students take coursework that provides a solid ...
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Environmental Policy and Outlook Conference
Michael Shelton, Associate Director for the Office of Energy and Environment, The Ohio State University, ... of Natural Resources Policy, Ohio Environmental Council Yvonne Lesicko, Vice President, Public ... Future” 3:00pm- Panel – What should the future of energy in Ohio be? How do we get there? Senator Bill ...
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Processed Meats, Red Meats and Colorectal Cancer Risk
https://ohioline.osu.edu/factsheet/hyg-5587
These studies are useful in telling us that an association exists between meat and colorectal cancer, ... other non-meat foods are high in fat, but are not associated with increased risk of cancer. Thus, high ... red meat and cancer. Nitrites, nitrates and their associated compounds are preservatives that help to ...