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  1. Mycology Minor

    https://plantpath.osu.edu/undergraduate/new-mycology-minor

    training in biology. Ohio State and the Department of Plant Pathology have several faculty and research ... fungi are major players. Fungi are important in microbiology/healthcare, agriculture and plant disease ...

  2. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-autumn-graduation

    of Food Science and Technology who have graduated this semester. We are proud of all that you have ... opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... Management] Hannah Parish – My favorite memory at Ohio State was exploring the campus with a friend that I had ...

  3. New Buck-I-Eat pantry is opening

    https://ati.osu.edu/newsletter/wednesday-wire/january-12-2022/new-buck-i-eat-pantry-is-opening

    January 18, 2022 at the SAC!    In lieu of an in-person ribbon cutting, we’ll be releasing a welcome video ... and tour of the new pantry electronically.  We look forward to showing you our new location! ...

  4. 2022 Warner Grant RFP- applications due March 1

    https://ati.osu.edu/newsletter/wednesday-wire/january-12-2022/2022-warner-grant-rfp-applications-due-march-1

    environmental concerns relevant to Ohio farmers. Farmers are invited to partner with OSU scientists and ... agriculture-related to crop (agronomic and horticultural) and animal production systems that are intended for human ... are profitable, socially responsible, energy-efficient and improve water quality and other ...

  5. Clothing Consignment Closet

    https://ohio4h.org/node/3041

    conjunction with the State Advisor Training. Those regiestered for the clinic are welcome to bring up to 25 ... Items need to be checked into the "closet" by 9am to be inventoried and placed on display. We ...

  6. ServSafe Person-in-Charge Training

    https://coshocton.osu.edu/events/servsafe-person-charge-training-0

    cross-contamination, and personal hygiene. The program includes a National Restaurant Association Education Foundation ... handbook, several hands-on activities, and an Ohio Department of Health Person-in-Charge Certificate. ...

  7. ServSafe Manager Certification Training

    https://coshocton.osu.edu/events/servsafe-manager-certification-training

    accepted in almost all U.S. jurisdictions that require employee certification. Manager Training meets Ohio ... the course and exam, participants receive a Certificate of Completion from ServSafe ®  and an Ohio ... Food Protection Certificate from Ohio Department of Health.  The next training in Coshocton County will ...

  8. January 2022

    https://ohio4h.org/newsletter/ohio-4-h-highlights/january-2022

    ...

  9. Pressure Canner Testing

    https://coshocton.osu.edu/events/pressure-canner-testing-3

    appointment as Emily is often out teaching programs throughout the community. Appointment times are ...

  10. Person in Charge Food Safety Training

    https://coshocton.osu.edu/news/person-charge-food-safety-training

    cross-contamination, and personal hygiene. The program includes a National Restaurant Association Education Foundation ... handbook, several hands-on activities, and an Ohio Department of Health Person-in-Charge Certificate. ...

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