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  1. Environmental Changes to Crops May Have Ties to Health/Market Value

    https://news-archive.cfaes.ohio-state.edu/news-release/environmental-changes-crops-may-have-ties-healthmarket-value

    said Ted Radovich, an Ohio State doctoral student who is working on the project. "If we can ... chemical characteristics of a vegetable crop, which may change its nutritional or market value. Ohio State ... Matt Kleinhenz, an Ohio State Extension vegetable specialist with the Ohio Agricultural Research and ...

  2. Butler County Local Foods

    https://butler.osu.edu/news/butler-county-local-foods

    growers are very proud and excited about getting the word out about their products.  Ohio State University ... according to the United States Department of Agriculture.  Health benefits from eating fresh produce are ... Butler County Local Foods Directory includes everyone who has contacted Ohio State University Extension.  ...

  3. Ohio Could Set Record Wheat Yields

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-could-set-record-wheat-yields

    mainly by near-perfect growing conditions and negligent disease development. Pierce Paul, an Ohio State ... development." Compared to neighboring states, Ohio wheat growers escaped any major disease problems, including ... who had some seed-associated diseases," said Paul. "But, in general, everybody is doing well ...

  4. EORDC Manager Receives Ohio Cattlemen's Award

    https://news-archive.cfaes.ohio-state.edu/news-release/eordc-manager-receives-ohio-cattlemens-award

    Extension and OCA that continues to provide commercial beef producers from Ohio and other states with ... said. “We have a great set of bulls and are expecting buyers who know what the industry needs and know ... Association (OCA) Commercial Producer of the Year Award. Created to improve the beef and sheep industries in ...

  5. Survey to Explore Farmers' Risk Management Approaches

    https://news-archive.cfaes.ohio-state.edu/news-release/survey-explore-farmers-risk-management-approaches

    growers across the Midwest, but the risk impacts are not yet well documented. Researchers from Ohio State ... the major shifts in the way corn producers approach managing diseases as an example. "So we are ... some gaps in the way producers are gathering and using information, then that's something we can ...

  6. OARDC Breaks Ground for State-of-the-art Feedstock Processing Research Facility

    https://news-archive.cfaes.ohio-state.edu/news-release/oardc-breaks-ground-state-art-feedstock-processing-research-facility

    bioproducts in Ohio,” said OARDC Associate Director David Benfield. The new facility — which ... and improve the nutritional value of feeds for Ohio State University’s internationally ... we are feeding. It will also allow us to test new feed-processing methods.” In addition to ...

  7. Summit Launches Renewable Energy Focus in Ohio

    https://news-archive.cfaes.ohio-state.edu/news-release/summit-launches-renewable-energy-focus-ohio

    leaders are gathering at Ohio State University's Fawcett Center to launch a state ... a more sustainable energy future. Ohio State University Extension and research specialists, industry ... will provide 25 percent of the total energy consumed in the United States, while continuing to produce ...

  8. Rory Lewandowski Set to Retire from OSU Extension

    https://wayne.osu.edu/news/rory-lewandowski-set-retire-osu-extension

    was a member of the Ohio Joint Council of Extension Professionals, National Association of County ... from Ohio State University Extension on July 29, 2020.  Rory has served agricultural clientele in ... Guernsey, Noble,  Athens, and Wayne Counties during his twenty years with Ohio State University Extension. ...

  9. Agronomic Crops Team Receives the CFAES Distinguished Multi-disciplinary Team Extension Award

    https://hcs.osu.edu/news/agronomic-crops-team-receives-award

    Dr. Karcher and support letters from Ohio Soybean Council and Ohio AgriBusiness Association. Learn ... corn, soybean, wheat, and forage producer needs in a timely manner. The team is co-lead by: Laura ... quality specialists, field specialists, and state specialists".   The team represents six departments ...

  10. Ag. Organization Looks to Strengthen Industry's Technology Future

    https://news-archive.cfaes.ohio-state.edu/news-release/ag-organization-looks-strengthen-industrys-technology-future

    technology can work to the user's favor. Known as the Ohio Agricultural Technologies Association, the ... organization brings together producers, consultants, agri-businesses, agri-retailers, dealers, state and ... Nathan Watermeier, an Ohio State University Extension Technology Program Leader and the ...

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