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Research
https://producesafety.osu.edu/research
on fresh produce safety in the tri-state region. The objectives of this project are to: 1) develop ... states. We have formed a team of Food Safety State Specialists, Extension educators, OSU students, ... produce safety and sustaining the fresh produce industry, we will form a fresh produce safety education ...
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Fairfield County Cattlemen's Association Banquet
https://fairfield.osu.edu/events/fairfield-county-cattlemens-association-banquet-annual-meeting
Relations & Consumer Marketing for the Ohio Beef Council. Please confirm your reservation by March 23, ... The Directors of the Fairfield County Cattlemen's Association have rescheduled the Banquet ... for Saturday, March 28! Please confirm your reservation for the 28th. More details are below. *** The ...
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About Us
https://plantpath.osu.edu/about-us
Chair (paul.661@osu.edu) Applications are submitted through Ohio State's Workday > ... About Columbus, Ohio > Wooster campus > About Wooster, Ohio About the Department We are the sole ... osu.wd1.myworkdayjobs.com/OSUCareers, search for R99372-1 ************** About Ohio State > About the College of Food, Agricultural, ...
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Starting a Food Business: Selling Meat & Poultry
https://coshocton.osu.edu/events/starting-food-business-selling-meat-poultry
any other area of law. “We are constantly surprised by the interest producers have in selling meat, ... Extension Educator Emily Marrison. “We often see people who are known for being great cooks in their home ... identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation. That might be ...
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Starting a Food Business Webinar: Start Up Basics
https://coshocton.osu.edu/events/starting-food-business-webinar-start-basics
any other area of law. “We are constantly surprised by the interest producers have in selling meat, ... Extension Educator Emily Marrison. “We often see people who are known for being great cooks in their home ... identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation. That might be ...
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Starting a Food Business: Selling Home-Based Foods
https://coshocton.osu.edu/events/starting-food-business
any other area of law. “We are constantly surprised by the interest producers have in selling meat, ... Extension Educator Emily Marrison. “We often see people who are known for being great cooks in their home ... identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation. That might be ...
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Rachel (Medina) Kaufman
https://plantpath.osu.edu/our-people/rachel-medina-kaufman
(advisor,Bridgewater State University, Mass). National Council for Undergraduate Research, 2013. Research Associate ... 1-B/H (Ivey) medina.72@osu.edu Selby Hall (Wooster) MS Plant Pathology, Ohio State BS Biology, ... Management, Ceter for Applied Plant Sciences, retreat, Salt Fork Lodge, Lore City, Ohio. Dec. 2014 Assessment ...
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How COVID19 Affects the Safety of Your Fresh Produce
https://producesafety.osu.edu/news/how-covid19-affects-safety-your-fresh-produce
Pathologist and Fresh Produce Safety Specialist The Ohio State University-Wooster Campus 1680 Madison Avenue, ... diseases, asthma, heart disease and even diabetes, are associated with an increased severity of COVID-19 ... droplets that are produced when an infected individual coughs or sneezes. Most often, the virus is ...
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Ohio 4-H Week!
https://seneca.osu.edu/news/ohio-4-h-week-1
awareness about our organization! Please send us your pictures and share how you are celebrating Ohio 4-H ... are a couple of ways that you can show your support throughout the week. Ohio 4-H Week Flyer Ohio 4-H ... Ohio 4-H Week is March 3-9. This is a great time to represent Seneca County 4-H and spread ...
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Livestock Judging Team Meeting- CANCELLED TONIGHT!!
https://fairfield.osu.edu/events/livestock-judging-team-meeting
of the Junior Leaders Club, however we are open to all ages of 4-H members. There is no enrollment ... period as we are open to new members at all times. No matter the age or experience, we have a spot on the ... members of The Ohio State University's Collegiate Livestock Judging Team and were at a disadvantage ...