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  1. FDA & FOOD FACILITIES: To register or not to register?

    https://producesafety.osu.edu/fda-food-facilities-register-or-not-register

    required to register as a facility.  However, PRODUCE FARMS ARE EXEMPT from this requirement under MOST ... conditions, even if you are holding it for a period of time BEFORE sale. A farm producing fresh fruits and ... Hello All: We have received a number of questions related to FOOD FACILITY REGISTRATION under the ...

  2. Emile Gluck Thaler

    https://plantpath.osu.edu/our-people/emile-gluck-thaler

    Presentationa 2017    Plant Pathology-Horticulture and Crop Science seminar series, Ohio State The untapped ... potential of Dothideomycete chemo-diversity 2017    The Center for Applied Plant Sciences, Ohio State The ... Association, Ohio Plant defense chemistry drives gene clustering in fungi 2016    Plant Pathology-Horticulture ...

  3. People (click for more)

    https://plantpath.osu.edu/newsletter/news-plant-pathology/2016-news-and-highlights/people-click-more

    pathology and fresh produce safety.  Ivey earned her PhD in plant pathology from Ohio State, MS in plant ... Food, Agricultural, and Environmental Sciences (CFAES).   Mike Boehm, Ohio State vice provost (and our ... Terry Niblack continues to serve in her role as acting senior associate dean for the College of ...

  4. Plain Grower PSA (Produce Safety Alliance) FSMA Training

    https://producesafety.osu.edu/events/plain-grower-psa-produce-safety-alliance-fsma-training

    growers who are covered by the FSMA Produce Safety Rule requirement are required to take the training.  ... Safety State Specialist, and Melanie Ivey, Ph.D., Fruit Pathology and Fresh Produce Safety Specialist, ... in these seven modules: Introduction to Produce Safety Worker Health, Hygiene, and Training Soil ...

  5. How Coronovirus Impacts the Safety of Fresh Produce

    https://producesafety.osu.edu/news/how-coronovirus-impacts-safety-fresh-produce

    coronaviruses, transmits person-to-person through droplets that are produced when an infected individual coughs ... nose and eyes.   If you or any workers are sick, do not handle produce. As with any food safety ... markets and produce auctions are crowed areas and growers may experience quiet time and difficult times ...

  6. Chromium

    https://ohiowatersheds.osu.edu/node/1515

    of natural chromium deposits but it can also be produced by industrial processes. There are ... that occur in natural waters in the environment are trivalent chromium (chromium-3), and hexavalent ... and poses potential health risks. People who use water containing total chromium in excess of the ...

  7. Kokosing Scenic River Advisory Council

    https://ohiowatersheds.osu.edu/groups/kokosing-scenic-river-advisory-council

    bob.gable@dnr.state.oh.us http://watercraft.ohiodnr.gov/scenicrivers 05040003-010, 05040003-20, 05040003-30, 05040003-040 ... The Kokosing Scenic River Advisory Council meets quarterly.  The original group was appointed in 1997 ... and works to protect the Kokosing River from impacts associated with any land use change in the ...

  8. Archive 2012

    https://plantpath.osu.edu/about-us/seminars/2012

    Nov. 27 David Francis, Associate Professor, Horticulture and Crop Science, Ohio State Breeding for ... exchange between Cornell, Penn State and Ohio State) Host: Plant Pathology Graduate Students Association ... Pathology, Ohio State For Grad Students Only: Deadlines, Forms, Habits and Procedures You Need to Know to ...

  9. OPGMA Farm Tour

    https://producesafety.osu.edu/events/opgma-farm-tour

    The Ohio Produce Growers and Marketers Association is hosting its 2012 Summer Tour and Field Day ... from a company $10.00 for each additional company attendee Farms on the tour are:  Eshleman Fruit Farm ... in Clyde Ohio, the OARDC Muck Crop Research Station in Willard, and Buurma Farms in Willard, Ohio ...

  10. Equicert presents Harmonized Food Safety Audit

    https://producesafety.osu.edu/events/equicert-presents-harmonized-food-safety-audit

    safety professionals.  This is the same quality training that all auditors who use the standard are ... presenting a 2 day course on the new United Fresh Harmonized Standards for Produce Safety (pre-farm gate ... instruction goes line by line through the standard with real world examples of application.  When you are ...

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