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  1. The Ohio State University Extension’s Direct Food and Agricultural Marketing Program Selected to Receive Sustainable Agriculture Grant from NCR-SARE

    https://southcenters.osu.edu/the-ohio-state-university-extensions-direct-food-and-agricultural-marketing-program-selected-receive

    Christie Welch, Direct Food and Agricultural Marketing Program Manager at The Ohio State ... Market Network will collaborate on the project.  “We are pleased that NCR-SARE recognizes the need to ... University South Centers in Piketon, Ohio, has been selected to receive a $81,316 grant from the North ...

  2. Direct Marketing Program Selected to Receive Sustainable Agriculture Grant from NCR-SARE

    https://southcenters.osu.edu/newsletter/fall-2019/direct-marketing-program-selected-receive-sustainable-agriculture-grant-from

    Christie Welch, Direct Food and Agricultural Marketing Program Manager at The Ohio State ... Market Network will collaborate on the project.  “We are pleased that NCR-SARE recognizes the need to ... University South Centers in Piketon, Ohio, has been selected to receive a $81,316 grant from the North ...

  3. Livestock Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/livestock-resources

    Productivity: A Review Sheep and Goats Ohio Sheep Team- OSU Extension Ohio Sheep Improvement Association ... in Ohio Healthy animals produce healthy food- Antibiotic use in the sheep, goat, and livestock ... Livestock production in an important part of agriculture in Wayne County. According to Ohio ...

  4. Harlow wins Innovation Award

    https://southcenters.osu.edu/newsletter/fall-2018/harlow-wins-innovation-award

    Cooperatives program specialist, Ivory Harlow, who was recently presented with the Ohio State University CFAES ... Staff Advisory Council Innovation Award. OSU Extension Director Dr. Roger Rennekamp and OSU South ... by the CFAES Staff Advisory Council to a staff member for their role in developing and/or ...

  5. Chow Line: Pre-cut Melons Tied to Multistate Salmonella Outbreak

    https://fst.osu.edu/news/chow-line-pre-cut-melons-tied-multistate-salmonella-outbreak

    warm water before and after fresh produce preparation. Chow Line is a service of The Ohio State ...  about a multistate outbreak of salmonella associated with some pre-cut melons produced by a food ... were produced at Caito Foods facility in Indiana and were distributed to Ohio, Georgia, Illinois, ...

  6. Baughman recognized as Distinguished Alumni at CFAES Alumni Awards

    https://acel.osu.edu/news/baughman-recognized-distinguished-alumni-cfaes-alumni-awards

    the Farm Bureau Advisory Council. Dale and his wife, Carol, live in Brookville, Ohio. They are the ... Agricultural Research and Development Center; and to Ohio State University Extension through their ... Ohio State University in 1961. After graduating, he started as a vocational agriculture (VoAg) and ...

  7. MarketReady- Cincinnati

    https://southcenters.osu.edu/events/marketready-cincinnati

    Presented by The Ohio State University Direct Food & Agricultural Marketing Team, University ... Consumers. Who Should Attend the  Training? Individuals interested in selling their locally produced food ... relationships, and those who are considering or are just developing a new food business. Educates local food ...

  8. MarketReady- Athens

    https://southcenters.osu.edu/events/marketready-athens

    Presented by The Ohio State University Direct Food & Agricultural Marketing Team, University ... Consumers. Who Should Attend the  Training? Individuals interested in selling their locally produced food ... relationships, and those who are considering or are just developing a new food business. Educates local food ...

  9. MarketReady- Chillicothe

    https://southcenters.osu.edu/events/marketready-chillicothe

    Presented by The Ohio State University Direct Food & Agricultural Marketing Team, University ... Consumers. Who Should Attend the  Training? Individuals interested in selling their locally produced food ... relationships, and those who are considering or are just developing a new food business. Educates local food ...

  10. Wickham receives award from national agricultural association 

    https://acel.osu.edu/news/wickham-receives-award-national-agricultural-association%C2%A0

    and mentor within Ohio State’s College of Food, Agricultural, and Environmental Sciences, serving as ... everyone at Ohio State advancing the NAADA mission, Emily is continuing this legacy of dedication,” shared ... “I am very honored to be nominated by my mentors, supervisors and colleagues at Ohio State, and then ...

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