Site
Search results
-
New CFAES groups assist Ohio food producers, consumers during pandemic
convened to understand the impact of the pandemic on Ohio’s small- to mid-sized producers who sell to ... a step we have implemented with producers.” With an estimated 3.5 million livestock produced in Ohio, and ... Ohio beef, poultry, and pork products available for consumer sales, she said, noting that there are 366 ...
-
Dorrance named associate dean and director of The Ohio State University Wooster campus
position at The Ohio State University Wooster campus. On January 1, 2020, she will begin a four-year term ... as associate dean and director for the Wooster campus and associate director for the Ohio ... Agricultural Experiment Station in Ohio State’s College of Food, Agricultural, and Environmental Sciences ...
-
Maple Syrup Festival
https://ocvn.osu.edu/events/maple-syrup-festival
OSU Master Gardeners NW Ohio Loggers Chapter NW Ohio Woodland Owners Association Wildlife Events ... Foundation & Williams County Pork Producers Cost: $5.00 Children 6 & Under: Free ... Trade Reptiles & Amphibians Ohio Native Wildlife *Breakfast Prepared by the Williams County Fair ...
-
Beef School to Help Producers Maintain an Edge
https://cfaes.osu.edu/news/articles/beef-school-help-producers-maintain-edge
Martha Filipic COLUMBUS, Ohio – Beef producers can go back to school for three evenings in January ... today’s consumer,” said John Grimes, beef coordinator for Ohio State University Extension and organizer of ... combination of Ohio State faculty and educators, as well as nationally prominent speakers from academia and ...
-
Ohio State Specialist Eyes Produce Safety from Greenhouse to Table
https://cfaes.osu.edu/news/articles/ohio-state-specialist-eyes-produce-safety-from-greenhouse-table
illness associated with fresh produce. “Sometimes there is a perception that risks are lower in ... Sanja Ilic is trying to make sure those vegetables are the safest possible. Ilic, the state food safety ... specialist for Ohio State University Extension, often works with growers to reduce the risk of foodborne ...
-
Western Agronomy Field Day is July 16
https://cfaes.osu.edu/news/articles/western-agronomy-field-day-is-july-16
are the outreach and research arms, respectively, of Ohio State’s College of Food, Agricultural, and ... surrounding counties with similar soils and growing conditions are welcome to learn from state specialists ... South Charleston. Sponsored by Ohio State University Extension, the Ohio Agricultural Research and ...
-
USDA Harmonized GAP Handbook Now Available
https://producesafety.osu.edu/news/usda-harmonized-gap-handbook-now-available
more produce buyers are requiring growers to demonstrate that they are trained in on-farm food safety ... obtained a USDA HGAP audit in 2018, conducted by The Ohio State University Fruit and Vegetable Team leaders ... State University and Carolina Farm Stewardship Association. The handbook is free and can be downloaded ...
-
Ohio Victory Gardens Program Kicks Off Third Year; Expands to 42 Counties
counties across the state this year. Next year, we plan to expand again to reach even more Ohioans who want ... (CFAES). “We are excited to partner again with the Ohio Department of Agriculture to enrich Ohioans’ ... people and ideas together to help CFAES sustain life. “We are thrilled to once again be part of the Ohio ...
-
New National 4-H/Farm Bureau Partnership
https://wayne.osu.edu/news/new-national-4-hfarm-bureau-partnership
organization, grows confident young people who are empowered for life today and prepared for career tomorrow. ... who are four times more likely to contribute to their communities; two times more likely to make ... STEM programs. Here in Ohio, 4-H is administered through Ohio State University Extension and has a long ...
-
Chow Line: The scoop on fresh, homegrown tomatoes
https://cfaes.osu.edu/news/articles/chow-line-the-scoop-fresh-homegrown-tomatoes
Martha Filipic We are enjoying fresh vegetables from our garden, especially the tomatoes. But we ... canned tomatoes. We each think we’ve read information that contradicts the other. Who’s right? You’re ... by Irene Hatsu, food security specialist for Ohio State University Extension. Chow Line is a service ...