Site

Search results

  1. 2020 a busy year for SWBR

    https://southcenters.osu.edu/newsletter/winter-2021/2020-busy-year-for-swbr

    Soil, Water, and Bioenergy Resources (SWBR) program at The Ohio State University South Centers are ... Ohio Produce Growers & Marketers Association (OPGMA) annual conference in Ohio.  Recognition, ... and water resources and are economically viable for producers and growers, the 2020 achievements of ...

  2. Fish Farming Resources

    https://southcenters.osu.edu/aquaculture/boot-camp/introductory

    goals to decide if aquaculture is for you. We are here to help. The Ohio State University Ohio Center ... Video, SCRC United States Aquaculture: The New Face of Farming, National Aquaculture Association Ohio ... Aquaculture products are used for food, stocking and environmental remediation. Producing domestic aquaculture ...

  3. Ohio 4-H Week March 6-12

    https://seneca.osu.edu/news/ohio-4-h-week-march-6-12

    Ohio 4-H Week is March 6-12. We want to hear how you are celebrating and promoting Seneca County ... will post them to our Ohio State- Seneca County 4-H Program Facebook page. The photo with the most ... 4-H! Please send your photos to cole.537@osu.edu or mancuso.48@osu.edu the week of March 6-12 and we ...

  4. Dee Marie Marty

    https://plantpath.osu.edu/our-people/dee-marie-marty

    Ave., Wooster OH 44691 Education MS Plant Pathology- The Ohio State University BS Biology, minor ... Chemistry, University of Akron Awards Ohio Soybean Council Foundation Graduate Scholarship, $2500 (2012-2013) ... Association American Phytopathological Association Mentor, OARDC Research Internship Program student (2012) ...

  5. McSpadden Gardener Lab- Current Projects

    https://plantpath.osu.edu/mcspadden-gardener-lab/current-projects

    practices on diverse, plant-associated microbial populations. We are examining the impact of different field ... health. We have accumulated a collection of root and soil DNA from farms spread all across Ohio. This ... identify and recover novel microbial populations that are quantitatively associated with soilborne disease ...

  6. More Faculty Awards and Recognition

    https://plantpath.osu.edu/our-people/awards/professional-society-leadership

    Agents Association Personnel Service Award- Anne Dorrance (2006) Outstanding Achievement Award- Ohio ... Chapter- Pierluigi (Enrico) Bonello (2005) Ohio Grape and Wine Hall of Fame- Mike Ellis (2009) State ... Personnel Service Award for Distinguished Service, Ohio Extension Agents Association- Mike Ellis (2004) ...

  7. McSpadden Gardener Lab- Research

    https://plantpath.osu.edu/mcspadden-gardener-lab/research

    We study the ecology of plant-associated microorganisms, especially those that contribute to the ... specific target populations. We also profile plant-associated microbial communities using ribosomal and ... development and suppression of plant diseases. The specific goals of the research are to: (i) characterize the ...

  8. Direct Marketing Team Members

    https://southcenters.osu.edu/marketing/history/dm-team-members

    Ohio Produce Growers and Marketers Association, the Ohio Department of Agriculture OHIO PROUD program, ... the Ohio State Bar Association Agricultural Law Committee.  Hall holds B.S. and M.S. degrees from The ...   Brooke Beam-   Brad Bergefurd- The Ohio State University Extension Educator of Agriculture and Natural ...

  9. OSU Extension Direct Food and Ag Marketing Team 2017 Summary Report

    https://southcenters.osu.edu/newsletter/winter-2018-achievements-edition/osu-extension-direct-food-and-ag-marketing-team-2017

    24, 2018 for the Ohio State Beekeepers Association members. Team members published two factsheets; ... team is focused on providing training, education, and technical assistance to Ohio’s food producers and ... increase access to their locally produced foods. • Collaborated with the Ohio Proud Program to offer best ...

  10. Workforce Development: Apprenticeship

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-1

    was sourced outside of the state (Meter, 2011).  If Ohio residents purchased only 15% of the foods ... new farm income for the state (Meter, 2011). In Ohio, Kentucky, and West Virginia: 70% of existing ... grown specialty crops, The Ohio State University South Centers partnered to address the need for ...

Pages