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The Ohio State University Extension’s Direct Food and Agricultural Marketing Program Selected to Receive Sustainable Agriculture Grant from NCR-SARE
Christie Welch, Direct Food and Agricultural Marketing Program Manager at The Ohio State ... Market Network will collaborate on the project. “We are pleased that NCR-SARE recognizes the need to ... University South Centers in Piketon, Ohio, has been selected to receive a $81,316 grant from the North ...
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Direct Marketing Program Selected to Receive Sustainable Agriculture Grant from NCR-SARE
Christie Welch, Direct Food and Agricultural Marketing Program Manager at The Ohio State ... Market Network will collaborate on the project. “We are pleased that NCR-SARE recognizes the need to ... University South Centers in Piketon, Ohio, has been selected to receive a $81,316 grant from the North ...
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Harlow wins Innovation Award
https://southcenters.osu.edu/newsletter/fall-2018/harlow-wins-innovation-award
Cooperatives program specialist, Ivory Harlow, who was recently presented with the Ohio State University CFAES ... Staff Advisory Council Innovation Award. OSU Extension Director Dr. Roger Rennekamp and OSU South ... by the CFAES Staff Advisory Council to a staff member for their role in developing and/or ...
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MarketReady- Cincinnati
https://southcenters.osu.edu/events/marketready-cincinnati
Presented by The Ohio State University Direct Food & Agricultural Marketing Team, University ... Consumers. Who Should Attend the Training? Individuals interested in selling their locally produced food ... relationships, and those who are considering or are just developing a new food business. Educates local food ...
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MarketReady- Athens
https://southcenters.osu.edu/events/marketready-athens
Presented by The Ohio State University Direct Food & Agricultural Marketing Team, University ... Consumers. Who Should Attend the Training? Individuals interested in selling their locally produced food ... relationships, and those who are considering or are just developing a new food business. Educates local food ...
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MarketReady- Chillicothe
https://southcenters.osu.edu/events/marketready-chillicothe
Presented by The Ohio State University Direct Food & Agricultural Marketing Team, University ... Consumers. Who Should Attend the Training? Individuals interested in selling their locally produced food ... relationships, and those who are considering or are just developing a new food business. Educates local food ...
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Crimson Clover as a Cover Crop in Ohio
https://ohioline.osu.edu/factsheet/anr-0129
Associate, Water Quality; Food, Agriculture, and Environmental Sciences; Ohio State University Extension, ... and Environmental Sciences; Ohio State University Extension, Paulding County Rachel Cochran; Extension ... states/provinces. Ohio cover crop recipes can be found at midwestcovercrops.org/statesprovince/ohio/. The Midwest ...
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2020 a busy year for SWBR
https://southcenters.osu.edu/newsletter/winter-2021/2020-busy-year-for-swbr
Soil, Water, and Bioenergy Resources (SWBR) program at The Ohio State University South Centers are ... Ohio Produce Growers & Marketers Association (OPGMA) annual conference in Ohio. Recognition, ... and water resources and are economically viable for producers and growers, the 2020 achievements of ...
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Fish Farming Resources
https://southcenters.osu.edu/aquaculture/boot-camp/introductory
goals to decide if aquaculture is for you. We are here to help. The Ohio State University Ohio Center ... Video, SCRC United States Aquaculture: The New Face of Farming, National Aquaculture Association Ohio ... Aquaculture products are used for food, stocking and environmental remediation. Producing domestic aquaculture ...
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Ohio 4-H Week March 6-12
https://seneca.osu.edu/news/ohio-4-h-week-march-6-12
Ohio 4-H Week is March 6-12. We want to hear how you are celebrating and promoting Seneca County ... will post them to our Ohio State- Seneca County 4-H Program Facebook page. The photo with the most ... 4-H! Please send your photos to cole.537@osu.edu or mancuso.48@osu.edu the week of March 6-12 and we ...