Site
Search results
-
New 15 Measures of Dairy Farm Competitiveness Available
Ms. Dianne Shoemaker, Extension Dairy Specialist, Ohio State University Extension (top of page) ... measures. While a single dairy business is unlikely to meet all 15 measures, dairy producers who meet most ... of the measures are competitive with dairy producers anywhere in the world and enjoy a high standard ...
-
HCS Spring 2016 Seminar Series: Developing winter-hardy malting barley for Ohio
produced because environmental factors conducive for high-quality soft red winter wheat production are also ... present a historical perspective of barley cultivation in Ohio, introduce malting barley, review what we ... Certain types of barleys are highly sought-after for the production of malt and brewing products. ...
-
2004 Ohio Dairy Management Conference- Recap of Ray Nebel's presentation: Keys to a Successful Reproductive Management Program
Ms. Amanda Hargett, Dairy Extension Associate, The Ohio State University The 2004 Ohio Dairy ... and probably one of the most important ones: Personnel. A producer wants someone who enjoys working ... industry personnel, dairy producers, and Extension and agribusiness personnel gathered for information on ...
-
Media Release: Agersens to Work with Ohio State University to Test eShepherd in US Beef and Dairy Industries
faculty and livestock producers in Ohio. “The virtual fence is an exciting technology, which we hope to ... associations and natural resource managers. About The Ohio State University For 149 years, The Ohio State ... Agersens and The Ohio State University have signed a Memorandum of Understanding (MoU) that paves ...
-
Regional Campus Options
https://fabe.osu.edu/future-students/admissions/regional-campus-options
ASM and CSM Options The Ohio State University ATI Campus in Wooster, OH offers two-year a Associate ... program at any of Ohio State's six locations. All of Ohio State's regional campuses ... (30 semester hours) and have maintained a minimum of a 2.0 GPA at any of Ohio State's regional ...
-
Using Nutrient Cost to Benchmark Your Nutrition Costs
Dr. Normand St-Pierre, Dairy Management Specialist, The Ohio State University In my regular ... feedstuffs. In our software, SESAME, we apply this method to compare feedstuffs and determine which ones are ... = $2.31. The calculations are done in a similar fashion for all nutrients of economic importance. We must ...
-
Busted: rbST Milk Myth Machine is Revealed
Dr. Normand St-Pierre, Dairy Management Specialist, The Ohio State University If you believe the ... you. Opponents Who are some of the opponents to the use of rbST? On the goveg.com website, you would ... find out that: "To keep producing milk, cows are forcibly impregnated through artificial ...
-
Environmental Education Council of Ohio (EECO)
https://ocvn.osu.edu/events/environmental-education-council-ohio-eeco
The Environmental Education Council of Ohio (EECO) will be celebrating its milestone 50th ... anniversary at its annual state conference. The event will be on April 7-9 at Deer Creek State Park Lodge. ... speaker this year will be Judy Braus, the Executive Director of the North American Association for ...
-
Meet Ashley Bergman: 2024 CFAES Distinguished Senior
https://fabe.osu.edu/news/meet-ashley-bergman-2024-cfaes-distinguished-senior
Award honors top graduating seniors on the Ohio State Columbus campus who exemplify the CFAES mission in ... them. How are you involved on campus? I've been an active member of the Ohio State Crops and Soils ... Earlier this semester, The Ohio State University College of Food, Agricultural, and Environmental ...
-
Construction Systems Management Club
https://fabe.osu.edu/undergraduate/clubs-and-organizations/construction-systems-management-club
connect the leaders from the Columbus Construction Industry with the leaders of The Ohio State University ... Discussions Who Supports Us Our members are well connected to industry and professional organizations. Last ... process in addition to what students learn in class. Employers understand that the best students are ...