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  1. March 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights

    and Technology at The Ohio State University who have made significant contributions to the food ... a great food scientist in industry or academia but they’re NOT from Ohio State? Nominations are being ... received an Ohio Soybean Council Foundation Scholarship for the 2019-2020 school year. FST senior Sarah ...

  2. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    she said. “In bringing CFI to Ohio State, we hope to build a stronger network of food safety experts ... COLUMBUS, Ohio—At The Ohio State University, a new food safety center will provide a centralized ... protecting public health to Ohio State’s College of Food, Agricultural, and Environmental Sciences (CFAES).  ...

  3. Making Pickles

    https://coshocton.osu.edu/events/making-pickles

    Gardeners and other lovers of fresh produce are often interested in extending the season's ... bounty by preserving fruits and vegetables at home.  Ohio State University Extension Family and Consumer ... Otsego Ave, Coshocton. The OSU Extension Home Food Preservation Team is also offering the “Savoring Ohio ...

  4. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-liquid-foods

    technology being developed at The Ohio State University College of Food, Agricultural, and Environmental ... equipment at Ohio State’s Advanced Food Processing Technology Pilot Plant. “The ability to modify products ... a pilot-scale system at Ohio State’s Center for Clean Food Process Technology Development. Consortium members ...

  5. Garlic Breath? Science Says Eat an Apple

    https://fst.osu.edu/news/garlic-breath-science-says-eat-apple

    the same time or soon after a garlic-laden meal. The scientists are with Ohio State’s  Department of ... one of 23 African students who have studied at Ohio State as part of the U.S. Agency for International ... is here to help. Researchers at The Ohio State University have figured out how foods like apples, ...

  6. January 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2019-highlights

    by the International Dairy Deli Bakery Association (IDDBA) each year to a student from The Ohio State ... but they’re NOT from Ohio State? Nominations are being accepted for suitable candidates from all ... was featured in the Ohio State Lantern. An article about the research was also in Columbus Business ...

  7. Sheryl Barringer honored as Food Systems Leadership Institute Fellow

    https://fst.osu.edu/news/sheryl-barringer-honored-food-systems-leadership-institute-fellow

    currently serves as Professor and Chair of Food Science and Technology. Additional Fellows from Ohio State ... a partnership between North Carolina State University, The Ohio State University, and California Polytechnic ... who were honored November 4th during a recognition ceremony in the virtual annual meeting of the ...

  8. Endowed Chairs and Distinguished Professors

    https://fst.osu.edu/research/endowed-chairs

    Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES), has been named ... the University of Wisconsin-Madison before joining Ohio State as an Assistant Professor in 1991. Since ... research laboratory in the U.S. right here at Ohio State. Because of his food-safety expertise, Dr. Yousef ...

  9. April 2023 Highlights

    https://fst.osu.edu/april-2023-highlights

    friends of the Department of Food Science and Technology at The Ohio State University who have made ... and dedication to Ohio State, as well as their demonstration of the university’s shared values. ... Scholars: Scarlet and Gray Associate Professor Program which honors and recognizes tenure-track faculty who ...

  10. Lee Elected Fellow of American Association for the Advancement of Science

    https://fst.osu.edu/news/lee-elected-fellow-american-association-advancement-science

    (AAAS). Lee joins four other Ohio State faculty members who were elected to the association this year. The ... Ken Lee, a professor in The Ohio State University’s College of Food, Agricultural, and ... Ohio State’s Food Innovation Center, was honored for his distinguished academic leadership in food ...

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