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  1. Letter from the Director

    https://ati.osu.edu/newsletter/news-from-ohio-state-ati/autumn-2015/letter-from-the-director

    who were invited to participate in the interviews. I always emphasize that we are interviewing the ... candidates to determine their fit for our positions at Ohio State ATI; but the candidates are also carefully ... campus as well as addressing the actions that are ongoing in the participation of Ohio State ATI in ...

  2. Fairfield County Ohio Local Foods Week Celebration

    https://fairfield.osu.edu/news/fairfield-county-ohio-local-foods-week-celebration

    a meat thermometer. Sponsored by The Ohio Beef Council and the Fairfield County Cattlemen’s Association ... hosts: Clearcreek Country Vineyards,  Fairfield County Fairgrounds, Ohio Beef Council, The Green Machine, Combustion ... Join OSU Extension- Fairfield County as we pay tribute to local agriculture! Monday, August ...

  3. Direct Marketing Team Members

    https://southcenters.osu.edu/marketing/history/dm-team-members

    Ohio Produce Growers and Marketers Association, the Ohio Department of Agriculture OHIO PROUD program, ... the Ohio State Bar Association Agricultural Law Committee.  Hall holds B.S. and M.S. degrees from The ...   Brooke Beam-   Brad Bergefurd- The Ohio State University Extension Educator of Agriculture and Natural ...

  4. OSU Extension Direct Food and Ag Marketing Team 2017 Summary Report

    https://southcenters.osu.edu/newsletter/winter-2018-achievements-edition/osu-extension-direct-food-and-ag-marketing-team-2017

    24, 2018 for the Ohio State Beekeepers Association members. Team members published two factsheets; ... team is focused on providing training, education, and technical assistance to Ohio’s food producers and ... increase access to their locally produced foods. • Collaborated with the Ohio Proud Program to offer best ...

  5. Letter from the Director

    https://ati.osu.edu/newsletter/news-from-ohio-state-ati/letter-from-the-director

    additional faculty member that has been employed who is scheduled to join Ohio State ATI in August 2016. In ... each search, we were able to attract the preferred candidate to join Ohio State ATI. I am most pleased ... of Ohio State ATI and OARDC on the Wooster campus under the leadership of Dr. Dave Benfield who was ...

  6. Workforce Development: Apprenticeship

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-1

    was sourced outside of the state (Meter, 2011).  If Ohio residents purchased only 15% of the foods ... new farm income for the state (Meter, 2011). In Ohio, Kentucky, and West Virginia: 70% of existing ... grown specialty crops, The Ohio State University South Centers partnered to address the need for ...

  7. Barrow and Lamb MQP, the conclusion!

    https://fairfield.osu.edu/events/barrow-mqp-conclusion-cooler

    offered, compliments of Faler Feed Store in Lithopolis and the Ohio State University Meat Lab. ... On Wednesday, October 2, beginning at 6 p.m., Barrow and Lamb MQP exhibitors and their guests are ... comments and answer questions. A light supper featuring Greek gyro and also pulled pork sandwiches will be ...

  8. Community Council

    https://ati.osu.edu/node/3232

    of life at Ohio State ATI. Similar to high school student council, all residents of the Applewood ... Village student apartments at Ohio State ATI are welcome and encouraged to become members of this club ... that is by the residents, for the residents. Community Council plans monthly events that are totally ...

  9. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    NOW VIRTUAL The Meating: A Regional Meat Marketing and Processing Summit The Ohio State University ... requirements in the United States. 9:50 am Resources for Meat Producers and Processors 10:20 am Break 10:30am ... Plenary Speaker The State of Meat Processing Dr. Lyda Garcia, The Ohio State University A look at the meat ...

  10. A Warm Welcome to Dr. Lijing Zhou to the Small Fruit Research and Extension Team at OSU South Centers in Piketon!

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2017/warm-welcome-dr-lijing-zhou-the-small-fruit

    Lijing Zhou, who joined the fruit research and Extension team as a research associate at OSU South ... Ohio State University. She also worked at North Carolina State University as a research program ... and Extension programs at OSU South Centers. We are very excited to have Dr. Zhou on our team and look ...

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