Site

Search results

  1. Produce auctions for the direct buying and selling of produce

    https://southcenters.osu.edu/newsletter/summer-2019/produce-auctions-for-the-direct-buying-and-selling-produce

    says, “Ohio produce auctions have been quite successful and are real economic drivers throughout rural ... produce auctions annually. The farmers who sell at auctions are committed and sell regularly, which ... important factors in the success of produce auctions.   “Most of the Ohio auctions have order buyers who ...

  2. Bergefurd receives Distinguished Service Award from The National Association of County Agricultural Agents 2015

    https://southcenters.osu.edu/newsletter/2015-achievements-edition/bergefurd-receives-distinguished-service-award-from-the

    Crops Team; Director of the Great Lakes Vegetable Working Group; Ohio Produce Growers and Marketers ... Association Educational Advisor; Ohio Hops Guild Academia Director; NC SARE Research & Education Technical ... Brad Bergefurd received the 2015 Distinguished Service Award from the National Association of ...

  3. The Ohio State Univeristy CFAES launches Center for Cooperatives

    https://southcenters.osu.edu/newsletter/fall-edition-2017/the-ohio-state-univeristy-cfaes-launches-center-for-cooperatives

    College- teaching, research, and Extension. We are very pleased to be well positioned to serve the wider ... By Ivory Harlow, Cooperative Development Specialist Friends of Ohio’s cooperatives joined the ... established CFAES Center for Cooperatives at the Nationwide & Ohio Farm Bureau 4-H Center on October 18th, ...

  4. Aquaculture Research Achievements and Impacts 2014

    https://southcenters.osu.edu/newsletter/winter-issue-2015/aquaculture/aquaculture-research-achievements-and-impacts-2014

    (MCIC), University of Wisconsin-Stevens Point, Lincoln University of Missouri, the Ohio Soybean Council ... collaboration with OARDC MCIC, we completed restriction-site associated (RAD)/DNA sequencing of five strains of ... Research Initiative: In collaboration with the Ohio Soybean Council and Battelle, two projects have been ...

  5. 2014 Fruit Research and Extension Progress

    https://southcenters.osu.edu/newsletter/winter-issue-2015/fruit/2014-fruit-research-and-extension-progress

    2014 wreaked havoc on fruit production in many parts of the United States. Ohio was no exception. Our ... to primocane bearing blackberries; and to super cold hardy wine grape cultivars, we are doing what we ... every year. We also started exploring new "super berries" for Ohio growers. High Tunnel ...

  6. Business Development Network Updates

    https://southcenters.osu.edu/newsletter/spring-2018/business-development-network-updates

    individuals who are either starting or growing their business. The Piketon center is staffed with highly ... forest products in the state and the highest concentration of sawmills producing greater than 5 million ... the Appalachian region of Ohio is home to over 60% of the state’s sawmill employees, which contributed ...

  7. Farm to School

    https://fcs.osu.edu/programs/family-economics-and-life/healthy-people/farm-school-0

    Ohio Farm to School Ohio State University Extension’s Farm to School (F2S) program provides ... resources to help schools procure and serve locally produced food. The program also helps students ... community. As part of OSU Extension’s Local Foods signature program, Ohio Farm to School reaches key ...

  8. Agencies and Organizations

    https://southcenters.osu.edu/agencies

    Federation Ohio Grape Industries Committee Ohio Produce Growers and Marketers Association (OPGMA)   Regional ... Many organizations support the work of the Ohio Direct Marketing Team. Ohio State University, ... Center for Innovative Food Technology Ohio Department of Agriculture/Markets Division Ohio Farm Bureau ...

  9. Tips for how to store your fresh fruits and vegetables from the farmers market

    https://fcs.osu.edu/news/tips-how-store-your-fresh-fruits-and-vegetables-farmers-market

    said  Candace Heer, who works at the Ohio State University Extension  in Morrow County and is part of an ... Ohio State team of experts on food preservation who have been writing and revising factsheets on ... preserving Ohio produce. Key to storing all produce in the refrigerator is first to know how long ...

  10. First Tri-state CSA conference held

    https://southcenters.osu.edu/newsletter/connections-newsletter/winter-2022-achievements-edition/first-tri-state-csa-conference

    state in 2021 – assisting the Ohio Produce Growers and Marketers Association with hosting their 2021 ... struggles with the global pandemic, The Ohio State University Direct Food and Agricultural Marketing team ... has continued to adapt to provide resources and education for Ohio’s local food producers. With the ...

Pages