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  1. Beef Quality Assurance Training

    https://coshocton.osu.edu/events/beef-quality-assurance-training

    Council, the Ohio Cattlemen’s Association and Ohio’s cattle auction markets and collection points are ... Beef Quality Assurance Training in Coshocton Ohio State University Extension, the Ohio Beef ... working together to offer Beef Quality Assurance (BQA) trainings in Ohio. BQA is a program to ensure that ...

  2. List of Scholarships

    https://ati.osu.edu/financial_aid/scholarships/list-scholarships

    scholarships to be awarded annually to Ohio State ATI students who are current or past members of a 4-H club ... Fund Scholarships for students from Gallia, Meigs or Jackson, Ohio counties who are pursuing a degree ... consideration. Earl and Betty Hawkins Scholarship Gift to support scholarships at Ohio State ATI for students who ...

  3. Review Session to Discuss Ins and Outs of Direct Marketing Meat

    https://news-archive.cfaes.ohio-state.edu/news-release/review-session-discuss-ins-and-outs-direct-marketing-meat

    producer’s preference, he said.  Farm Science Review is sponsored by the Ohio State University College of ... at the Muskingum County office of Ohio State University Extension and a member of OSU Extension’s ... September 7, 2012 LONDON, Ohio — While many farmers have been selling meat directly to consumers ...

  4. Extended Drought Could Lead to Aspergillus Ear Rot in Corn – An Unusual Problem for Ohio Growers

    https://news-archive.cfaes.ohio-state.edu/news-release/extended-drought-could-lead-aspergillus-ear-rot-corn-%E2%80%93-unusual-problem-ohio-growers

    see it in Ohio because we usually don’t experience the kinds of drought conditions that are associated ... definitely are concerned that we could see it." Paul said the fungus can infect grain and produce ... that are ripe for the development of a fungal disease corn growers in the Buckeye state typically don’t ...

  5. Beef Quality Assurance Certification and REcertification

    https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification

    must originate from producers and feedyards who are Beef Quality Assurance (BQA) certified. Since then, ... certification, most of those who were BQA Certified in the fall of 2018 are due to be REcertified at this time. ... today’s consumers sharing their concerns, but now the businesses who are supplying the public’s demand for ...

  6. New Pythium Species Isolated In Ohio

    https://news-archive.cfaes.ohio-state.edu/news-release/new-pythium-species-isolated-ohio

    past five years and it's more important in Ohio because we are farming clay soils that just hold ... in saturated soils, has been identified in Ohio. Anne Dorrance, an Ohio State University plant ... species. There are at least 24 species found in Ohio that impact corn and soybeans. The research was ...

  7. Researchers: No Need to 'Reinvent Wheel' to Increase Access to Local Produce

    https://news-archive.cfaes.ohio-state.edu/news-release/researchers-no-need-reinvent-wheel-increase-access-local-produce

    we found that there are groups of distributors already in place who are interested in filling those ... distribution system to increase its availability instead of trying to start from scratch, says a new Ohio State ... small and mid-sized distributors in Ohio are eager to work more directly with farmers to get local foods ...

  8. CFAES Faculty Advisory Council Participants Recognized

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-2-2021/cfaes-faculty-advisory-council-participants-recognized

    who will continue to serve are  Ed Lentz  (West rep.),  Eric Barrett  (East rep.), and  Dianne ... Shoemaker  (state rep). These faculty represent the Department of Extension on the Faculty Advisory Council ... -per Greg Davis, assistant dean and associate chair, OSU Extension  It is that time of year when ...

  9. Producer Certification First Step Toward Beef Industry Alliance

    https://news-archive.cfaes.ohio-state.edu/news-release/producer-certification-first-step-toward-beef-industry-alliance

    producers with that kind of information. Amy Radunz, an Ohio State University Extension beef associate and ... Ohio's five-state coordinator, said the goal of the program is to help eastern corn belt beef producers ... sessions are the first of three components producers need to become certified under the Five State Beef ...

  10. Forages for Horses Webinars to Start Soon – Aug. 30

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-24-2023/forages-horses-webinars-start-soon-%E2%80%93-aug-30

    purchased at checkout. Current and new members of the Ohio Forages and Grasslands Council are eligible for ... The OSU Extension Forage Team and the Ohio Forage and Grasslands Council have developed the Forage ... access to the course on the Ohio State digital platform, Scarlet Canvas. Webinar recordings and ...

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