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  1. Communiqué July 31, 2013

    https://extension.osu.edu/about/communique/2013-07-31

    Top Reminder – New Ohio State Branding Standards All entities of the university are to begin using the ... – New Ohio State Branding Standards Request for Volunteers for the Universal Design exhibit during Farm ... educational events such as county programs, the Conservation Tillage and Technology Conference, Ohio Pork ...

  2. Extension Today: Tomatoes

    https://extension.osu.edu/today/tomatoes

    Volunteers  – a group of Ohio gardening enthusiasts who are extensively trained in horticulture, then ... tomato is Ohio's official state fruit? Or that tomato juice is our official state beverage? Learn more ... Waterman Agricultural and Natural Resources Laboratory on Ohio State’s main campus. There's a lot ...

  3. Cost of Nutrients in Feedstuffs

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-2/cost-nutrients-feedstuffs

    ingest feeds and produce milk. But, we know that the amount of milk produced per unit of feed ingested is ... oranges Imagine that a bag of fruits sells for $6. There are 3 apples and 1 orange in it. Neither do we ... are the equivalent of the apples and oranges. If we have enough feedstuffs (bags and baskets) being ...

  4. Turkey Bowling and Food Drive

    https://woostercampuslife.cfaes.ohio-state.edu/november-28-december-4/turkey-bowling-and-food-drive

    Yes, we know it is past Thanksgiving, but who doesn't like bowling? The ATI Community Council ... Bowling, please bring  two  items to be donated to the food pantries on campus. The person who gets the ...

  5. Tri-State Dairy Nutrition Conference

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-2/tri-state-dairy-nutrition-conference

    interested dairy producers are encouraged to attend. The Conference is sponsored by The Ohio State, Michigan ... Ms. Amanda Hargett, State Dairy Extension Associate, Ohio State University (top of page) The 13th ... contacting: Dr. Maurice Eastridge, The Ohio State University, (614) 688-3059; Dr. Herbert Bucholtz, Michigan ...

  6. Communiqué July 27, 2011

    https://extension.osu.edu/about/communique/2011-07-27

    application process for field specialists, and myriad other next steps. We are still using feedback from ... commissioners, clients, local partners, other North Central states’ experiences, etc. – and we’re doing ... continue to have needs we must address, there are many vital projects underway, and there is not time for ...

  7. Communiqué November 20, 2013

    https://extension.osu.edu/about/communique/2013-11-20

    the Ohio Revised Code. We have also partnered with the Ohio Restaurant Association to link our web ... and begin to appreciate all of the things we are provided, I encourage you to consider your blessings. ... they are and recognize their good qualities. However, we are sometimes like the old Scottish gentleman ...

  8. BUGmobile: Unique Animals On the Move

    https://extension.osu.edu/today/bugmobile-unique-animals-move

    and personal. The Entomology Graduate Student Association  (EGSA) at Ohio State is hosting a free Bug ... you, but you’re still a bit curious about them?! Our team who operates the BUGmobile on behalf of The Ohio ... Insectary, provides some unique insight into these animals who are so important to food and other ecosystems ...

  9. Communiqué July 9, 2014

    https://extension.osu.edu/about/communique/2014-07-09

    county office signage to the new Ohio State brand will take longer. We are finalizing an update and ... the PHA completion rates for all Ohio State employees who are enrolled in our healthcare system ... to Submit a Poster or Presentation Ohio State Branding – OSUE Stationery Reminder OSU Extension Team ...

  10. Forage Fertility: Where We Are and Why it Matters

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/forage-fertility-where-we-are-and-why-it-matters

    State University Extension Hay and haylage crops are grown on just over 1 million acres in Ohio (NASS, ... recommendations, we want to hear back from producers as to what current practices are already implemented on farms ... 2019) and are grown on more Ohio farms (44% of all farms) than any other crop (Becot et al., 2020). In ...

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