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  1. Dairy Policy and Market Watch

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-4/dairy-policy-and-market-watch

    Dr. Cameron Thraen, Milk Marketing Specialist, Ohio State University, Additional milk marketing ... price differential was a negative $1.59 / cwt. In just two months, those milk producers who remained ... markets, and policy issues of importance to Ohio and Federal Order 33 producers go to my website, Ohio ...

  2. The Costs of Nutrients, Comparison of Feedstuffs Prices, and the Current Dairy Situation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-6/costs-nutrients-comparison-feedstuffs-prices-and

    As usual in this column, I used the software SESAME TM that we developed at Ohio State to price the ... Dr. Normand St-Pierre, Dairy Extension Specialist, The Ohio State University The milk and feed ... (28¢/lb).  Thus, we are currently in a period of very high dietary energy prices but low protein prices.  ...

  3. Dairy Youth Events at the 2010 Ohio State Fair

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-3/dairy-youth-events-2010-ohio-state-fair

    conduct clinics at the Ohio State Fair.  Again, we hold two of these because of the rotation of breeds for ... associated with the Ohio State Fair.  I would also like to mention that our direct communication with the ... Mrs. Bonnie Ayars, Extension Dairy Program Specialist, The Ohio State University No other singular ...

  4. Robotic Milking: Are we there yet?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-6/robotic-milking-are-we-there-yet

    Dr. Normand St-Pierre, Dairy Management Specialist, Ohio State University Imagine this: you get up ... States? It is simply because all Grade A milk produced in the US must meet the requirements stipulated by ... air contaminants into the system. Many of the designs associated with robotic milkers are challenging ...

  5. Video Updates for Dairy Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/video-updates-dairy-management

    we try to come up with new programs to benefit dairy producers. This year, we are going to start ... a video series to help connect dairy producers with Ohio State dairy specialists. This series will update ... Jason Hartschuh, Extension Educator, Crawford County, Ohio State University Extension Every year ...

  6. Pengfei Bai

    https://plantpath.osu.edu/our-people/pengfei-bai

    Pengfei Bai PhD (Wang) PhD Plant Pathology, Ohio State MS Plant Pathology, Northwest Agricultural ... Ohio. Activities Plant Pathology Graduate Students Association Plant Sale Chair, Columbus, 2014 Motto ... in rice and propose to conduct a screen analysis of Piz-t associated proteins, and to further ...

  7. FABE Professor is Spinning Food Processing Waste into 'Gold'

    https://fabe.osu.edu/news/fabe-professor-spinning-food-processing-waste-gold

    engineering  at The Ohio State University.  “The  bioeconomy  is becoming much more prevalent as a topic of ... manufacturers who are wondering, ‘What can I do with this stuff?’ Our flow chart guides them in a specific ... and biological engineering at Ohio State. “So, how can you reduce this waste? Valorization is one ...

  8. New Environmental Resources

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-1/new-environmental-resources

    Dr. Maurice Eastridge, Dairy Specialist, Ohio State University (top of page) The Ohio Livestock ... Coalition and associated partners have recently released two publications that can be very helpful to dairy ... producers and they can be printed from the web: 1) Guidelines for Livestock Operations ...

  9. World’s Largest Script Ohio Shows the Power of Precision Agriculture

    https://fabe.osu.edu/news/worlds-largest-script-ohio-shows-power-precision-agriculture

    Agriculture has brought the Ohio State Marching Band’s famous Script Ohio to the soybean field.  “We decided ... years, The Ohio State University’s Precision Agriculture program has demonstrated GPS-guided “smart ... associate and graduate student in FABE, who has designed the past two field demonstrations.  Although more ...

  10. Health Benefits, Risks, and Regulations of Raw and Pasteurized Milks

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-4/health-benefits-risks-and-regulations-raw-and

    Ohio State University  Milk from healthy cows contains relatively few bacteria (10 2-10 3 /mL), and the ... microbial standards for grade "A" raw milk are 100,000 bacteria/mL; for individual producer milk, ... These standards are the maximum allowed and most dairy producers provide milk with concentrations ...

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