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  1. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ...

  2. Phytobacteriology

    https://plantpath.osu.edu/courses/plntpth-5010

    PLNTPTH 5010 Taxonomy, molecular biology, physiology, and ecology of plant-associated bacteria ...

  3. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    recognize how equipment systems are assembled within a facility and the role of sensing and control systems ...

  4. Dr. Christopher Simons

    https://fst.osu.edu/our-people/dr-christopher-simons

    Science and Technology at the Ohio State University in 2013. Dr. Simons’s research interests use ... Dr. Christopher Simons Associate Professor No works available. simons.103@osu.edu ... the University of Oregon, his M.S. degree in Physiology from Portland State University in Portland, ...

  5. Register for the 2022 Tri-State Green Industry Conference

    https://hamilton.osu.edu/news/register-2020-tri-state-green-industry-conference

    Industry Conference is a collaborative effort between Ohio State University Extension, Purdue Extension, ... Registration:   https://go.osu.edu/2022tri_state_gic Program Details Schedule At A Glance   The Tri-State Green ... University of Kentucky Extension, Cincinnati State Technical and Community College, Boone County Arboretum, ...

  6. Food Laws and Regulations

    https://fst.osu.edu/courses/fdscte-5320

    compliance/investigations/enforcements, crisis management, recall, Ohio State food laws. Prereq: 2400 (401), or Grad standing, or ...

  7. 2022 Tri-State Green Industry Conference (GIC)

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/horticulture/2021-tri-state-green-industry

    a collaborative educational effort between: Ohio State University Extension Purdue Extension University of ...   February 3, 2022 Registration: https://go.osu.edu/2022tri_state_gic PROGRAM DETAILS SCHEDULE AT ... A GLANCE Great Information! Great Networking! Great Value! We'll  offer a multi-track program ...

  8. Previous Winners

    https://fst.osu.edu/about-us/harris-award-0/previous-winners

    2020-2021 Laureate- Dr. Kathryn J. Boor The Ohio State Food Science and Technology faculty ... Administration and on the New York State Southern Tier Regional Economic Development Council, and the New York ... State Council on Hunger and Food Policy. Dr. Boor is a Fellow of the American Academy of Microbiology, ...

  9. Balasubramaniam appointed to USDA Science and Research Advisory Board

    https://fst.osu.edu/news/balasubramaniam-appointed-usda-science-and-research-advisory-board

    to his work at Ohio State, He is also a volunteer leader of the Institute of Food Technologists (IFT) ... innovative applications of high pressure based technologies in the food industry. NAREEE Board members are ...

  10. Non-Livestock Judging

    https://champaign.osu.edu/events/non-livestock-judging-1

    Judging schedules will be shared prior to the judging week, so that all members are aware of what ...

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