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  1. Survey to Explore Farmers' Risk Management Approaches

    https://news-archive.cfaes.ohio-state.edu/news-release/survey-explore-farmers-risk-management-approaches

    growers across the Midwest, but the risk impacts are not yet well documented. Researchers from Ohio State ... the major shifts in the way corn producers approach managing diseases as an example. "So we are ... some gaps in the way producers are gathering and using information, then that's something we can ...

  2. OARDC Breaks Ground for State-of-the-art Feedstock Processing Research Facility

    https://news-archive.cfaes.ohio-state.edu/news-release/oardc-breaks-ground-state-art-feedstock-processing-research-facility

    bioproducts in Ohio,” said OARDC Associate Director David Benfield. The new facility — which ... and improve the nutritional value of feeds for Ohio State University’s internationally ... we are feeding. It will also allow us to test new feed-processing methods.” In addition to ...

  3. Summit Launches Renewable Energy Focus in Ohio

    https://news-archive.cfaes.ohio-state.edu/news-release/summit-launches-renewable-energy-focus-ohio

    leaders are gathering at Ohio State University's Fawcett Center to launch a state ... a more sustainable energy future. Ohio State University Extension and research specialists, industry ... will provide 25 percent of the total energy consumed in the United States, while continuing to produce ...

  4. Bacon Vending Machine Goes Viral

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-autumn-2018/bacon-vending-machine-goes-viral

    coverage. The machine was courtesy of the Ohio Pork Council. Students from the meat sciences program ... in trying bacon bits and strips for only $1. Even Ohio State University's President Michael ...

  5. Ag. Organization Looks to Strengthen Industry's Technology Future

    https://news-archive.cfaes.ohio-state.edu/news-release/ag-organization-looks-strengthen-industrys-technology-future

    technology can work to the user's favor. Known as the Ohio Agricultural Technologies Association, the ... organization brings together producers, consultants, agri-businesses, agri-retailers, dealers, state and ... Nathan Watermeier, an Ohio State University Extension Technology Program Leader and the ...

  6. Volunteers Needed for Milk Study

    https://news-archive.cfaes.ohio-state.edu/news-release/volunteers-needed-milk-study

    State University researchers are hoping to find out why. They are looking for people who live on farms ... grain, vegetable producing or any combination. The criteria for the study are farmers who drink their own ... April 5, 2011 COLUMBUS, Ohio-- More people are choosing to drink raw milk these days, and Ohio ...

  7. Dr. Monique Pairis-Garcia named Distinguished Graduate Faculty Advisor

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-spring-2017/dr-monique-pairis-garcia-named

    those faculty who exemplify the best in graduate student advising at Ohio State. The only award of its ... extensive research projects both at Ohio State facilities and within large-scale commercial farms, where she ... honored by the Council of Graduate Students (CGS) with the 2017 James M. Siddens Award for Distinguished ...

  8. Dr. Pairis-Garcia Named Distinguished Faculty Advisor

    https://ansci.osu.edu/news/dr-pairis-garcia-named-distinguished-faculty-advisor

    those faculty who exemplify the best in graduate student advising at Ohio State. The only award of its ... extensive research projects both at Ohio State facilities and within large-scale commercial farms, where she ... honored by the Council of Graduate Students (CGS) with the 2017 James M. Siddens Award for Distinguished ...

  9. Beef Quality Assurance Training

    https://coshocton.osu.edu/events/beef-quality-assurance-training

    Council, the Ohio Cattlemen’s Association and Ohio’s cattle auction markets and collection points are ... Beef Quality Assurance Training in Coshocton Ohio State University Extension, the Ohio Beef ... working together to offer Beef Quality Assurance (BQA) trainings in Ohio. BQA is a program to ensure that ...

  10. Review Session to Discuss Ins and Outs of Direct Marketing Meat

    https://news-archive.cfaes.ohio-state.edu/news-release/review-session-discuss-ins-and-outs-direct-marketing-meat

    producer’s preference, he said.  Farm Science Review is sponsored by the Ohio State University College of ... at the Muskingum County office of Ohio State University Extension and a member of OSU Extension’s ... September 7, 2012 LONDON, Ohio — While many farmers have been selling meat directly to consumers ...

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