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  1. Organic Production: An Indian experience at OEFFA Conference

    https://southcenters.osu.edu/newsletter/spring-2020/organic-production-indian-experience-oeffa-conference

    the speakers invited to deliver a presentation at the 2020 Ohio Ecological Food and Farm Association ... and Alan Sundermeier of The Ohio State University.  Her presentation topic was titled “Indian ... six months to pursue her Extension outreach research at The Ohio State University. Currently, she is ...

  2. Produce auctions for the direct buying and selling of produce

    https://southcenters.osu.edu/newsletter/summer-2019/produce-auctions-for-the-direct-buying-and-selling-produce

    says, “Ohio produce auctions have been quite successful and are real economic drivers throughout rural ... produce auctions annually. The farmers who sell at auctions are committed and sell regularly, which ... important factors in the success of produce auctions.   “Most of the Ohio auctions have order buyers who ...

  3. Bergefurd receives Distinguished Service Award from The National Association of County Agricultural Agents 2015

    https://southcenters.osu.edu/newsletter/2015-achievements-edition/bergefurd-receives-distinguished-service-award-from-the

    Crops Team; Director of the Great Lakes Vegetable Working Group; Ohio Produce Growers and Marketers ... Association Educational Advisor; Ohio Hops Guild Academia Director; NC SARE Research & Education Technical ... Brad Bergefurd received the 2015 Distinguished Service Award from the National Association of ...

  4. Wellness Resources

    https://cfaesdei.osu.edu/student-support/safety-and-wellness/wellness-resources

    students. We also work with spouses/partners of students who are covered by the Student Health Insurance ... Student Wellness Center  - The Student Wellness Center at The Ohio State University empowers students to ... the university are eligible to use SLSHS. Student Advocacy  - We are committed to helping students ...

  5. The Ohio State Univeristy CFAES launches Center for Cooperatives

    https://southcenters.osu.edu/newsletter/fall-edition-2017/the-ohio-state-univeristy-cfaes-launches-center-for-cooperatives

    College- teaching, research, and Extension. We are very pleased to be well positioned to serve the wider ... By Ivory Harlow, Cooperative Development Specialist Friends of Ohio’s cooperatives joined the ... established CFAES Center for Cooperatives at the Nationwide & Ohio Farm Bureau 4-H Center on October 18th, ...

  6. Aquaculture Research Achievements and Impacts 2014

    https://southcenters.osu.edu/newsletter/winter-issue-2015/aquaculture/aquaculture-research-achievements-and-impacts-2014

    (MCIC), University of Wisconsin-Stevens Point, Lincoln University of Missouri, the Ohio Soybean Council ... collaboration with OARDC MCIC, we completed restriction-site associated (RAD)/DNA sequencing of five strains of ... Research Initiative: In collaboration with the Ohio Soybean Council and Battelle, two projects have been ...

  7. A Message from Dr. Cathann Kress to the CFAES Community

    https://cfaesdei.osu.edu/news/message-dr-cathann-kress-cfaes-community

    else, but here in our college  and across the entire state of Ohio. We commit to working to end it and ... These are only a few examples of the daily violence perpetuated against Black people. In CFAES we work ... our community. It means we value differences; we believe we are stronger and more creative because of ...

  8. 2014 Fruit Research and Extension Progress

    https://southcenters.osu.edu/newsletter/winter-issue-2015/fruit/2014-fruit-research-and-extension-progress

    2014 wreaked havoc on fruit production in many parts of the United States. Ohio was no exception. Our ... to primocane bearing blackberries; and to super cold hardy wine grape cultivars, we are doing what we ... every year. We also started exploring new "super berries" for Ohio growers. High Tunnel ...

  9. Business Development Network Updates

    https://southcenters.osu.edu/newsletter/spring-2018/business-development-network-updates

    individuals who are either starting or growing their business. The Piketon center is staffed with highly ... forest products in the state and the highest concentration of sawmills producing greater than 5 million ... the Appalachian region of Ohio is home to over 60% of the state’s sawmill employees, which contributed ...

  10. Local Foods Week Celebration

    https://fairfield.osu.edu/events/local-foods-week-celebration-1

    Join OSU Extension- Fairfield County as we pay tribute to local agriculture! Wednesday, August ... of produce and discover the important role this project plays in community development.   To ... Thank you to our hosts: Clearcreek Country Vineyards, Fairfield County Fairgrounds, Ohio Beef ...

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