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  1. Volunteers and Club Advisors

    https://hancock.osu.edu/program-areas/4-h-youth-development/volunteers-and-club-advisors

    enable Ohio 4-H to reach nearly 300,000 youth. All individuals who are interested in volunteering with ... The Ohio State University and working with members of a "vulnerable population" (minors, ... project workshops, Ohio State Fair activities etc. Become a Cloverbud Advisor, become a Master Clothing ...

  2. Source Water Protection webinar

    https://ohiowatersheds.osu.edu/events/source-water-protection-webinar

    to ensure we are protecting water at the source. Tune in this month’s edition of The Current Webinar ... We all deserve to have safe clean drinking water that we can trust. In order to do that, we need ... as we focus on this important topic. We will hear about the Source Water Collaborative, learn how ...

  3. We Grow Scientists! A COSI Community Event

    https://hcs.osu.edu/COSI

    Join us for the  inaugural ‘We Grow Scientists’ event! May 3, 2023 3:00-7:00 PM     The Ohio State ... Scientists' here at The Ohio State University College of Food, Agricultural, and Environmental Sciences. We ... free courtesy of our generous sponsors at the Ohio Soybean Association!   Do I have to pre-register to ...

  4. New Environmental Resources

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-1/new-environmental-resources

    Dr. Maurice Eastridge, Dairy Specialist, Ohio State University (top of page) The Ohio Livestock ... Coalition and associated partners have recently released two publications that can be very helpful to dairy ... producers and they can be printed from the web: 1) Guidelines for Livestock Operations ...

  5. Wonder Woman Wednesdays-Webinar 5- Cathann Kress, Ph.D.

    https://leadershipcenter.osu.edu/events/wonder-woman-wednesdays-webinar-5-cathann-kress-phd

    College of Food, Agricultural, and Environmental Sciences (CFAES) at The Ohio State University since May ... Agricultural Experiment Stations (Ohio Agricultural Research and Development Center), and the Ohio State ... the W.K. Kellogg Foundation. She serves on the State of Ohio Livestock Care Standards Board, the Ohio ...

  6. 2016 4-H Week Member Kickoff

    https://hancock.osu.edu/events/Kickoff

    books and learn more about 4-H programs planned for 2016.  If you are a 4-H member or volunteer who ... Ohio 4-H Week is March 6-12 and this is Hancock County's Open House Kickoff event! Hancock ... County 4-H Advisory Council is hosting this free family event which will include fun, food, and friends. ...

  7. Dr. Imed Dami

    https://hcs.osu.edu/our-people/dr-imed-dami

    worked two years as a Viticulture Extension Associate at Virginia Polytechnic Institute and State ... the Department of Horticulture and Crop Science at The Ohio State University, in September 2003, as an ... because it provides an opportunity to interact with grape and wine producers in Ohio. Also, the Am Soc Enol ...

  8. Health Benefits, Risks, and Regulations of Raw and Pasteurized Milks

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-4/health-benefits-risks-and-regulations-raw-and

    Ohio State University  Milk from healthy cows contains relatively few bacteria (10 2-10 3 /mL), and the ... microbial standards for grade "A" raw milk are 100,000 bacteria/mL; for individual producer milk, ... These standards are the maximum allowed and most dairy producers provide milk with concentrations ...

  9. The MILC Program- Time to Act for the 2.4 Billion Pound Plus Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-6/milc-program-time-act-24-billion-pound-plus-producers

    Ms. Dianne Shoemaker, District Dairy Specialist, Ohio State University The beginning of the next ... is fast approaching. For producers who ship less than the 2.4 million pounds of milk sold payment ... cap, no action is necessary. However, producers who will ship more than that must act quickly if their ...

  10. Nutrient Losses from Dairy Operations and Their Environmental Issues

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/january-2016/nutrient-losses-dairy-operations-and-their-environmental

    Dr. Chanhee Lee, Assistant Professor, Department of Animal Sciences, The Ohio State University One ... is also closely associated with feed intake (i.e., the more cows eat, the more milk is produced ... produced in the rumen.  Considerable amounts of CH 4 are also released from animal manure. Although the CH ...

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