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  1. Pengfei Bai

    https://plantpath.osu.edu/our-people/pengfei-bai

    Pengfei Bai PhD (Wang) PhD Plant Pathology, Ohio State MS Plant Pathology, Northwest Agricultural ... Ohio. Activities Plant Pathology Graduate Students Association Plant Sale Chair, Columbus, 2014 Motto ... in rice and propose to conduct a screen analysis of Piz-t associated proteins, and to further ...

  2. Volunteers and Club Advisors

    https://hancock.osu.edu/program-areas/4-h-youth-development/volunteers-and-club-advisors

    enable Ohio 4-H to reach nearly 300,000 youth. All individuals who are interested in volunteering with ... The Ohio State University and working with members of a "vulnerable population" (minors, ... project workshops, Ohio State Fair activities etc. Become a Cloverbud Advisor, become a Master Clothing ...

  3. FABE Professor is Spinning Food Processing Waste into 'Gold'

    https://fabe.osu.edu/news/fabe-professor-spinning-food-processing-waste-gold

    engineering  at The Ohio State University.  “The  bioeconomy  is becoming much more prevalent as a topic of ... manufacturers who are wondering, ‘What can I do with this stuff?’ Our flow chart guides them in a specific ... and biological engineering at Ohio State. “So, how can you reduce this waste? Valorization is one ...

  4. New Environmental Resources

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-1/new-environmental-resources

    Dr. Maurice Eastridge, Dairy Specialist, Ohio State University (top of page) The Ohio Livestock ... Coalition and associated partners have recently released two publications that can be very helpful to dairy ... producers and they can be printed from the web: 1) Guidelines for Livestock Operations ...

  5. Home

    https://producesafety.osu.edu/home

    The Ohio State University Fruit and Vegetable Safety Team The OSU Fruit and Vegetable Safety Team ... Act (FSMA)-Fresh Produce Safety Rules. We strive to ensure a strong scientific basis behind the best ... assessments and food safety plans for the farm, and promote high-quality, safe produce from Ohio growers. The ...

  6. World’s Largest Script Ohio Shows the Power of Precision Agriculture

    https://fabe.osu.edu/news/worlds-largest-script-ohio-shows-power-precision-agriculture

    Agriculture has brought the Ohio State Marching Band’s famous Script Ohio to the soybean field.  “We decided ... years, The Ohio State University’s Precision Agriculture program has demonstrated GPS-guided “smart ... associate and graduate student in FABE, who has designed the past two field demonstrations.  Although more ...

  7. 2016 4-H Week Member Kickoff

    https://hancock.osu.edu/events/Kickoff

    books and learn more about 4-H programs planned for 2016.  If you are a 4-H member or volunteer who ... Ohio 4-H Week is March 6-12 and this is Hancock County's Open House Kickoff event! Hancock ... County 4-H Advisory Council is hosting this free family event which will include fun, food, and friends. ...

  8. Health Benefits, Risks, and Regulations of Raw and Pasteurized Milks

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-4/health-benefits-risks-and-regulations-raw-and

    Ohio State University  Milk from healthy cows contains relatively few bacteria (10 2-10 3 /mL), and the ... microbial standards for grade "A" raw milk are 100,000 bacteria/mL; for individual producer milk, ... These standards are the maximum allowed and most dairy producers provide milk with concentrations ...

  9. The MILC Program- Time to Act for the 2.4 Billion Pound Plus Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-6/milc-program-time-act-24-billion-pound-plus-producers

    Ms. Dianne Shoemaker, District Dairy Specialist, Ohio State University The beginning of the next ... is fast approaching. For producers who ship less than the 2.4 million pounds of milk sold payment ... cap, no action is necessary. However, producers who will ship more than that must act quickly if their ...

  10. Nutrient Losses from Dairy Operations and Their Environmental Issues

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/january-2016/nutrient-losses-dairy-operations-and-their-environmental

    Dr. Chanhee Lee, Assistant Professor, Department of Animal Sciences, The Ohio State University One ... is also closely associated with feed intake (i.e., the more cows eat, the more milk is produced ... produced in the rumen.  Considerable amounts of CH 4 are also released from animal manure. Although the CH ...

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