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Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases
https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases
lettuce consumption, the CDC states that “because we have not identified a source of the infections, CDC ... of Food, Agricultural, and Environmental Sciences (CFAES) at The Ohio State University. It’s ... people sick, but rather that they are the suspected source of pathogenic E. coli that has sickened some ...
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Ohio Will Kick Off Grain Safety Week with April 4 Event
of Workers’ Compensation (BWC) Division of Safety and Hygiene; The Ohio State University Agricultural ... Feed Association, and the Grain Handling Safety Council. For more information, scheduling, and to ... Ohio will conduct a grain safety demonstration, followed by a webcast of the national kick-off ...
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July 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights
The Ohio State Knowledge Exchange recently featured a tour of the Wilbur A. Gould Food Industries ... Measurements: Theoretical Principles and Industrial Applications during the Spring term of 2022. Ohio State News ... 1st place in the Undergraduate Research Competition; Ohio State’s IFTSA Chapter received Chapter of ...
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Ohio Local Foods Week
https://wayne.osu.edu/news/ohio-local-foods-week
to produce the food we eat. Here are several facts about Ohio agriculture and local food production ... are produced locally and can be commonly found on grocery shelves and stores. The point is, we have ... Ohioans, and more than $107 billion to the state's economy. (ohioproud.org) Ohio offers a unique ...
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Health and Wellness
https://urban-extension.cfaes.ohio-state.edu/programs/health-and-wellness
year. In just Lucas County, 9,229 Ohio youth participated in EFNEP. Ohio State University Extension ... Extension's health and wellness framework: "to increase the number of Americans who are healthy at every ... environment in which we live. While our genetic code is fixed, we can change our behaviors and our immediate ...
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Thoughts from the Director
https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/august-24-2023/thoughts-director
professionals who are committed to the mission, which is bigger and more important than any single one of us and ... as he begins his interim appointment as our associate dean and director/chair of OSU Extension. We ... this great legacy for which we are temporary servants. OSU Extension is a powerhouse nationally and ...
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Summer Food Safety Tips
https://wayne.osu.edu/news/summer-food-safety-tips
It’s officially summer, which means fresh, local produce is in season. One place we can buy these ... produce raw (uncooked). If you have questions about COVID-19 and food safety, you are not alone! The Food ... questions about food safety? Do you plan to preserve your own food this year? Wayne County Ohio State ...
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Summer Food Safety Tips
https://wayne.osu.edu/news/summer-food-safety-tips-0
It’s officially summer, which means fresh, local produce is in season. One place we can buy these ... produce raw (uncooked). If you have questions about COVID-19 and food safety, you are not alone! The Food ... questions about food safety? Do you plan to preserve your own food this year? Wayne County Ohio State ...
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JCEP Professional Development Award Applications due May 1
The next round of Ohio JCEP professional development awards are due May 1. This is also the ... Joint Council of Extension Professionals are eligible to apply for these awards. Details and links to ... applications can be found at go.osu.edu/ojcepscholarship. Please note we are in the process of transitioning ...
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Thank You to Marlee Stollar – Director’s Office Graduate Student Associate, Summer 2021
Review. You will also see her other work as soon as we are able to post online some new documents and ... The Ohio State University in May 2020 with a bachelor's degree in agricultural communication and ... -per Cheryl Buck, Extension communication manager Many thanks to Marlee Stollar, who worked as ...