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  1. Organic Crop Field Day

    https://oardc.osu.edu/events/organic-crop-field-day

    of certified organic research land.  OFFER and OARDC are both part of Ohio State’s  College of Food, ... The Ohio State University’s  Organic Food and Farming Education and Research  (OFFER) program will ... growers and others familiar with the philosophy, Doohan said. “We are fortunate to have the support of the ...

  2. DNA Technology

    https://plantpath.osu.edu/research/impact/SOD/dna-technology

    Powerful DNA Technology Applications for Fungal Pathogens Researchers are utilizing DNA technology ... dissect the molecular underpinnings of microbial virulence. OARDC researchers are aiming their focus on ... To demonstrate how genomics can provide insights into microbial attack upon a host, we attempted to ...

  3. Free Nutrient Management Plan Development Program

    https://seneca.osu.edu/news/free-nutrient-management-plan-development-program

    The Ohio State University Extension has four Nutrient Management Plan Writers working to assist ... producers who have the following information available: Soil test from no later than 2014 in less than 25 ... farmers in developing free Nutrient Management Plans in the Western Lake Erie Basin of Ohio.  Plans ...

  4. Looking for Farmers to Participate in Grain Dust Study

    https://agsafety.osu.edu/newsletter/ag-safety-stat/may-2016/announcements/looking-farmers-participate-grain-dust-study

    Ohio farmers are being asked to participate in a study about their dust exposure while working ... identifying information that could be traced back to the producer will be collected.  Dust samples are needed ... for corn, soybeans, and wheat. All Ohio farmers who own, manage, or use on-farm grain bin structures ...

  5. Looking for Farmers to Participate in Grain Dust Study

    https://agsafety.osu.edu/newsletter/ag-safety-stat/junejuly-2016/announcements/looking-farmers-participate-grain-dust-study

    Ohio farmers are being asked to participate in a study about their dust exposure while working of ... identifying information that could be traced back to the producer will be collected.  Dust samples are needed ... for corn, soybeans, and wheat. All Ohio farmers who own, manage, or use on-farm grain bin structures ...

  6. Water Treatment for Plant Health and Food Safety

    https://plantpath.osu.edu/node/1034

    fruit and vegetables by human pathogens.  Vegetable growers in Ohio are being proactive in meeting new ... requirements; however, there are gaps in understanding the means by which produce becomes contaminated and how ... in all ponds and canals used for irrigation water in a major vegetable growing region of OhioWe ...

  7. Coralie Farinas

    https://plantpath.osu.edu/our-people/coralie-farinas

    University Montpellier II, France Ohio State, Horticulture and Crop Science (coursework) Associate degree, ... Ohio State University, Department of Plant Pathology, Columbus, OH Graduate Research Associate (Ph.D.) ... Department, The Ohio State University, 2019 Career Development Grant, Council of Graduate Students, The Ohio ...

  8. archive 2 Grad Student Awards and Publications

    https://plantpath.osu.edu/academics/archive-2grad-student-awards-and-publications

    in graduate research and for service to the Department of Plant Pathology, The Ohio State University ... Scholarship, The Ohio State University/Ohio Agricultural Research and Development Center (OARDC), 2006   Nathan ... the Department of Plant Pathology, The Ohio State University   Rosa Raudales and Brian McSpadden ...

  9. Harnessing Consumers and Communities to Help Meet U.S. Food Waste Reduction Goals

    https://oardc.osu.edu/events/harnessing-consumers-and-communities-help-meet-us-food-waste-reduction-goals

    in the  College of Food, Agricultural, and Environmental Sciences  at The Ohio State University. ... the Nationwide and Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Drive, on the Ohio State campus. The ... virtually. And that those who are already conducting programs will be able to find help in taking their ...

  10. Alternative Crops Enterprises – Barley and Hops – Are They an Option for You?

    https://oardc.osu.edu/events/alternative-crops-enterprises-%E2%80%93-barley-and-hops-%E2%80%93-are-they-option-you

    the costs and labor involved in growing them. Allen Gahler, an Ohio State University Extension ... a resurgence in Ohio because the growing craft brewers and microbrewing industry across the state has created ... experts from the College of Food, Agricultural, and Environmental Sciences at The Ohio State University. ...

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