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  1. McSpadden Gardener Lab- Research

    https://plantpath.osu.edu/mcspadden-gardener-lab/research

    We study the ecology of plant-associated microorganisms, especially those that contribute to the ... specific target populations. We also profile plant-associated microbial communities using ribosomal and ... development and suppression of plant diseases. The specific goals of the research are to: (i) characterize the ...

  2. CD Weekly Wire- December 9, 2013

    https://comdev.osu.edu/osue-cd-professionals/cd-weekly-wire/2013-12-09

    will be Dr. Chester Bowling, Associate Professor, The Ohio State University, Food Innovation Center. ... routines so we are better able to reflect on and celebrate our successes. These events remind us of the ... best we can because we are all ‘in charge.’ Many of you were recognized for your efforts in 2013. Once ...

  3. CD Wire- December 10, 2013

    https://comdev.osu.edu/cd-wire/2013-12-09

    will be Dr. Chester Bowling, Associate Professor, The Ohio State University, Food Innovation Center. ... routines so we are better able to reflect on and celebrate our successes. These events remind us of the ... best we can because we are all ‘in charge.’ Many of you were recognized for your efforts in 2013. Once ...

  4. CD Weekly Wire- May 20, 2013

    https://comdev.osu.edu/osue-cd-professionals/cd-weekly-wire/2013-05-20

    environments. The workshops are free and are sponsored by Ohio State University Extension, Local Matters, and ... Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State ... (davis.1081@osu.edu). Your individual responses (in some cases, estimates are the best we can do, and that is fine) will ...

  5. CD Wire- May 21, 2013

    https://comdev.osu.edu/cd-wire/2013-05-20

    environments. The workshops are free and are sponsored by Ohio State University Extension, Local Matters, and ... Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State ... (davis.1081@osu.edu). Your individual responses (in some cases, estimates are the best we can do, and that is fine) will ...

  6. Graduate

    https://acel.osu.edu/graduate

    Welcome to ACEL! We are so happy that you are interested in The Ohio State University and the ... graduate. If you are looking to return to Ohio State, or visit us for the first time, please stop in or ... land-grant mindset. Our students and their interests are of the utmost importance to us, and therefore we ...

  7. Take the Local Foods Challenge!

    https://wayne.osu.edu/news/take-local-foods-challenge

    that’s available.  No matter where you drive in this community, we are blessed to find many vendors who ... a wide variety of fresh produce. The Ohio State University Extension Local Food Signature Program invites ... grow food to share with others.  This week, August 9-15 is Ohio State University’s first celebration of ...

  8. Ohio State’s AgOne program completes inaugural cohort

    https://acel.osu.edu/news/ohio-state%E2%80%99s-agone-program-completes-inaugural-cohort

    Ohio State’s Leadership Center graduated its first co-hort of the AgOne program, a new, year-long ... Nathan Eckel with the Ohio Soybean Council Rose Hartschuh with Ohio Farm Bureau Federation Sandra ... Lausecker with the Ohio Poultry Association John Linder with the Ohio Corn and Wheat Growers Association ...

  9. Pasture Walk to Evaluate Forages

    https://agcrops.osu.edu/newsletter/corn-newsletter/2017-10/pasture-walk-evaluate-forages

    Ridgeway, OH 43345.  A pasture walk is an educational program for producers who would like to learn how to ... served on the Ohio Forage and Grassland Council.  Topics presented at the pasture walk will include but ... A farm near Ridgeway, Ohio will serve as the location for the Hardin County Pasture Walk on ...

  10. C.O.R.N. Newsletter 2005-25

    https://agcrops.osu.edu/newsletters/2005/25

    Retreatment of Fields for Soybean Aphids Ohio No-Till Council Field Day – August 18 Central Ohio Forage and ... injury to lower yield potential. However warm night temperatures, which are often associated with ... more of the sugars produced by photosynthesis during the day are lost; less is available to fill ...

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